Jason Keath

9.2

So smooth, tremendous Italian red, acquired at Amani Vino Morristown — 5 days ago

with Nicole

Bonnie Chu

9.0

With f&f 🍕 — 2 months ago

Vin d’Ottawa

9.1

Takes time to open up and once it does it’s dry black tea and jammy raspberry. — 3 months ago

with Gillian

Jerry Dixon

9.1

Mario and Jerry had this for 14th anniversary at ZIMMI’s! — 20 days ago

Brian Hearty

9.3

Multi-vintage 2020 and 2021. The last bottle we had of this blend was the highest we’ve rated of the several versions of the Stoumen Nero d’Avola rosés that we’ve had… and this was tasting just wonderful tonight! — a month ago

Sam Friedland

9.0

Great wine with pizza! Soft tannins, 13% alcohol! — 3 months ago

Alex

9.1

Deep red and cherry/red fruit, light black pepper at back (14%,+/-2) — 3 months ago

Ana Laura Coto

9.2

Huerto Pizzería en Bistró Viva, Villavicencio — 3 days ago

with Carlos

Angela Sanks

10

it’s giving dirt! In the best way. Stone fruit. Fresh acidity. Barnyard funk. I love this — 2 months ago

Ming L

8.9

The winery’s entry level Sangiovese bottling. Aged 15 months in second-use French oak for 2020 vintage, it delivers a darker-fruited profile while preserving Sangiovese’s classic character. A versatile, crowd-pleasing choice and pairs especially well Northern Italian pasta dishes. — 3 months ago