Had the 2023 in March of 2026. Raspberry and blackberry with some chocolate and very light tannins. A hint of medium roast coffee runs throughout this one. Paired this with Spanish albondigas and patatas bravas. Was a fantastic pairing and would buy this one again in a heartbeat. Really enjoyed it. — 6 days ago
Interesting little wine. Has some fruit and oak sweetness on the nose. Dark, rich color with a hint of spice on the tongue. Tannins linger on the tongue. Paired really well with a cinnamon Greek bolognese. More of a food wine than a sipping wine. Found on clearance but would buy again. — a month ago
Not a very good Rioja. Oak on the nose and some dry tannin and cherry in the middle. Kind of sour and just not very good. Had with grilled chicken in aji panca and it paired well but on it’s own, almost undrinkable. — 5 days ago
Lots of green apple in this one. Not sure that the Pinot Grigio brought much to the table. Citrus and a soft floral on the nose. Apple and lemon- almost rather tart on the tongue. Finish is definitely softer and light fruits like nectarine and apricot that linger. Not a huge fan of this one. Wasn’t terrible- just thought it would have more going on. — 24 days ago
Had the 2023 in March of 2026. Lots of fruit but not over the top rich. Little bit of something herby/grassy in the middle and a little oak on the finish. Easy sipper that stood up to some Cajun pork tenderloin off the grill. I would drink this again. — a month ago
Little honeysuckle and pineapple in the nose. Some lemon/lime along with honey and pineapple in the middle. Bright acidity and some minerality with this one. Enjoyed it and looking forward to having it again in the deck this summer. — 19 days ago
Diane Heyboer
Diane had this 2 days ago