RIP to the last €6 wine from Italy. Opaque Ruby red. Smells so fruity-strawberry, raspberry, and vanilla with ethanol. Full bodied, tannic but finishes very juicy. Leather, blackberry, black cherry. Would love to have again, probs never will. — 4 days ago
An amazing wine that we paired with a 7 course meal at ristorante hydra in Salerno, Italy. It was a unique pairing with each course. Lots of Brett notes, funky florals and intense fruits (mango and cantaloupe). Smells like a Belgian saison. The only pairings that it missed were with beef cheek and the chocolate hazelnut dessert. Very reasonably priced at the restaurant and a wine I’ll be thinking about for years to come. — 21 days ago
Jody Wycech
A really tasty Pinot Grigio that hubby bought for cooking, but is also great on its own. Faintly yellow, not a potent nose. Very refreshing, acidity hits on the side of the tongue, which is very pleasant. Lime, lemon, a hint of vanilla. Would love to have again with or without food  — a day ago