Doug Powers

9.4

Purchased at the winery on my single visit there, had gone to pick up the Syrah, and was very taken with this tiny production Mondeuse. Rich, but not heavy, rustic in some ways, but amazing “mountain fruit” depth and great acidity which largely hides the structure and tannins, long, lingering finish, needs a fair amount of cellaring, though beautiful tonight!! — 10 days ago

with Jim

Stuart Pollack

9.3

Well-balanced Chardonnay with green apple, pear, and crispness. Very enjoyable mix of fruit flavors and acidity. — a month ago

Dennis Hogenkamp

9.5

13.0% ABV Dark purple color. Nice oak . Very good wine. Paired w/ beef bourguignon. — 2 months ago

Doug Powers

9.6

Still quite dark purple-red color, nose is quite closed, some mineral, iodine and black pepper aromas, red and black fruits which taste quite primary and youthful, great acid balance, structure shows in the long, lingering finish, I’d guess 10-15 more years of further aging on this to maturity, but awfully great tonight!! — 25 days ago

with Jim

Whitney H

9.5

Decant. Decant. Beautiful within 2 hours time. — a month ago

Seiichi Kurumizawa

9.1

伊勢丹ワイン　ピノノアール
カルラ — a month ago

Shane Walker

8.9

Clear, pale lemon colour. Clean, pronounced floral bouquet. Dry, with high acidity and medium bodied. Intense flavours of lime, lemon and citrus blossom. Long finish with significant minerality. A very good wine that would no doubt be better after a few years.

Britannia Restaurant, Queen Anne. In the South Pacific en route from Tonga to New Zealand. — 3 months ago

with Michele

Turd Ferguson

9.3

A little shy at first but really opens up and shows after a couple hours of air. Classic Santa Cruz Mtns Pinot. Earthy. A touch candied. Long finish. Pretty wine. 👍🏼 — 13 days ago

Doug Powers

9.2

Spicy mulberry and blue fruit aromas and flavors, nice richness, good structure, medium-long finish, should develop for 2-4 more years, very nice! — 16 days ago

with Jim

Mary H

9.0

Got that cheerful New World round red fruit and chocolate thang. — a month ago