David Koenen

9.1

@delectable: this is a 100% Sauvignon Blanc — 2 months ago

Stefan Dolhain

9.0

2022 vintage. The back label sends you to the website of Producta Vignobles, a huge coopérative négociant company, the owners seem to be Marie Guyonnaud et Cyril Frémy. 60% Merlot, 35% Cabernet Sauvignon, and 5% Cabernet Franc. Lead pencil and cassis. Medium-bodied, with a pronounced minerality, somewhat hiding the fruit. Good value Saint-Estèphe ( 13 euros in a supermarket ), if a little lean at this stage. Abv. 13,5%. Suffers from the comparison with the 2023 Lilian Ladouys tasted alongside. Better the next day. — 6 months ago

Kelly Carlin

9.3

Strange and fantastic. Smoky, meaty, quite tart and delicious. — 2 years ago

Chris MacLean

9.1

Pleaser of crowds — 3 months ago

with Jason and Eli

Rob van Kalmthout

9.1

Round smooth type of Chablis, probably due to a hot vintage 2023. Ripe Apple, little citrus. Medium length. Paired with mussels in Bistro Parisien in Le Havre — 9 months ago

Ron Siegel

9.4

A new producer for me that has been very impressive. Floral & elegant with a perfumed nose of dark red fruits, meat, iron, spice, olive, pepper, graphite & violets. Small production that is hard to source — 9 months ago

Alexandre Pagliano

9.4

We had at Cyril Lignac’s restaurant in Paris for father’s day.
Tell tale Vosne aux Malconsorts, very accessible now but with very many years ahead of it. We are enthusiastic about it ! — 2 years ago

with Jose, veronique and 1 other

"Odedi"

9.2

Light golden in color.

Nose of citrus, peaches, yellow apples, spices, light earth and herbs.

Medium plus in body with medium acidity.

Dry on the palate with lemons, red and green apples, minerals, light grapefruits, herbs, spices, earth, light oak and light sea salt.

Long finish with limes and light almonds.

This is a delicious white blend from Southern France. Round and rich. Elegant and nicely balanced. Complex and interesting.

As it warms up, it feels like a white Burgundy. So interesting.

This Single Vineyard is drinking beautifully now, and will continue to age nicely in the next 5 to 7 years.

Good right out of the bottle, and better after 20 minutes of airtime.

A great sipping wine that paired nicely with food too.

A blend of 68% Grenache Gris and 32% Macabeo. Aged on its lees, in used large French oak barrels for 14 months. Unfiltered and unfined. A small production of less than 2,000 bottles.

14% alcohol by volume.

92 points.

$50. — 3 months ago

Ron Siegel

9.3

This had lots of black cherry, berry fruit, savory spices, meat, olive, mineral & violets. — 9 months ago

Timothy Lynch

9.0

Terrific producer + classic chablis profile + excellent vintage=much satisfaction. — 2 years ago