Vietti
Tre Vigne Barbera d'Alba
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More structured and layered than the Vietti Barbera d’Asti. The 17 is still fairly tight - this could use more time. Nice fruit and breadth in mod-palate. Dark cherries and potting soil. Will try again tomorrow, see if it opens up.
More structured and layered than the Vietti Barbera d’Asti. The 17 is still fairly tight - this could use more time. Nice fruit and breadth in mod-palate. Dark cherries and potting soil. Will try again tomorrow, see if it opens up.
Jan 23rd, 2020
This is just a great example of a well made Barbera. Cherry, plum, spices and some smoky notes. This has depth and structure for atleast 3-5 years of fine drinking
This is just a great example of a well made Barbera. Cherry, plum, spices and some smoky notes. This has depth and structure for atleast 3-5 years of fine drinking
Feb 19th, 2021
Dark cherries and mid palate intensity. Still young and best with food.
Dark cherries and mid palate intensity. Still young and best with food.
Nov 7th, 2020
Dark cherry and the color to match. Thick bone in pork chop hanging out by the pool. Even in a pandemic this is an enjoyable day. Stay safe!!
Dark cherry and the color to match. Thick bone in pork chop hanging out by the pool. Even in a pandemic this is an enjoyable day. Stay safe!!
Jul 11th, 2020
Nice and savory, surprisingly supple. Good acids, leather, a little dusty, stewed cherry, cocoa, baking spice, faint tannins. Almost has a Nebbiolo tar quality. From Flatiron Wines.
Nice and savory, surprisingly supple. Good acids, leather, a little dusty, stewed cherry, cocoa, baking spice, faint tannins. Almost has a Nebbiolo tar quality. From Flatiron Wines.
Jul 10th, 2020Piemonte tasting #3
Bright ruby red with ripe sweet cherry with a touch of vanilla and a herby whiff. On the palate this is elegant, yet bright & vivid with cherry acidity and a nice grippy backbone. After 2h in the carafe this is singing and very, very good friendly.
Piemonte tasting #3
Bright ruby red with ripe sweet cherry with a touch of vanilla and a herby whiff. On the palate this is elegant, yet bright & vivid with cherry acidity and a nice grippy backbone. After 2h in the carafe this is singing and very, very good friendly.
16/20 (88/100) Аромат клюквы, брусники, вишневого леденца и с легким тоном специй. Относительно легкое, с высокой, резкой кислотностью и мягкими танинами. Неплохо, но только под закуску. #vinitaly2019
16/20 (88/100) Аромат клюквы, брусники, вишневого леденца и с легким тоном специй. Относительно легкое, с высокой, резкой кислотностью и мягкими танинами. Неплохо, но только под закуску. #vinitaly2019
Sep 7th, 2019