Mic Naranjo

9.3

Had this with a well-seasoned putanesca, the olive aromas with some smoke, violet and high tone red fruit were a delightful echo of Freisa's cousin Nebbiolo and a perfect counter for the fresh boldness of the putanesca. I hate to compare the bottle-fermented racy fizz to Lambrusco... A good dry one, perhaps, would find similar pairings. The tannins are present without being too aggressive, a nice underlining push beyond the zesty introduction. Wish I had bought a few bottles. — 20 days ago

Jason Sliwa

9.0

Solid barbera, delivering on the basics. Reasonable price from MacArthur. Paired with veggie lasagna. — a month ago

with Vicki

Keith Crump

9.0

Bright blue fruits present and so drinkable love this grape — 2 months ago

Ted

9.3

Dark cherry and the color to match. Thick bone in pork chop hanging out by the pool. Even in a pandemic this is an enjoyable day. Stay safe!! — 23 days ago

with Jeni

Cathy Corison

Owner/Winemaker Corison Winery

9.4

Dried cherries. — a month ago

with Jackson, Noah and 2 others

Matt Edling

9.6

Loved it. Very drinkable — 2 months ago

Ted

9.0

Raspberries, earth, bit of incense, herbal. Easy drinking as another weekend approaches. — 25 days ago

Andrea Watt

8.9

Green apple and tangerine over a hint of Meyer lemon, with honeysuckle sweetness. Fizzante and good acidity make it easy to drink too quickly! — a month ago

Stephen Osgood

9.0

young nebb.... love this Vietti bottling — a month ago

David White

9.2

Dark blueberry fruit with nice acidity
Balanced tannins with nice peppers on the palate — 2 months ago