Claudio Brigada

9.3

Wonderful red wine from the hills in front of the Ligurian Sea.
Mediterranean erbs, tangerine, pine resin... lot of things all in a glass.
Unique! — 12 days ago

Bill Belanger

9.1

Lovely tannins, cherry and plum, and wonderful with pasta! — 15 days ago

Jesse Rasmussen

9.1

Fris lekker droog en verrassend. Heerlijk. — 21 days ago

Joe Gillies

9.0

Reminds me of a village burgundy type wine. Well balanced between fruit, earth, and acidity. Definitely worth a try and with food. — 8 days ago

JRWCSW

9.2

Light, nice acidity. Cherry fruit. Great fall wine. — 14 days ago

with Margarita

Eric Urbani

9.0

Blend of Pignoletto, Trebbiano, SB, and Verdicchio from Monteveglio near Bologna. A dry but fruity orange wine that’s quite delicate and 11% abv. Very old vines, (69-90 yrs) grown wild. Buriana is derived from “Burian”, a Siberian stormy, cold wind. Azienda Gradizzolo is a very small family-run winery known for bringing together regional wines and food - can’t wait to visit ! — 2 days ago

Andrew Schirmer

8.9

Tannic, earthy, herbal, leafy vegetation, & a big rose petal note. 100% gaglioppo. Really interesting bottling. Campania brings it! #campania #gagliopppo — 7 days ago

with Alsu

Sipping Fine Wine

9.0

Just had to try this delicious wine again. From Liguria on a long crescent-shaped sliver of mountainous coastline ranging from the French border in the west to that of Tuscany in the east. Pale lemon with pronounced aromas of stone and tropical fruits, spending 4 months on its lees. On the palate flavors of apple, melon and citrus zest, crisp with lively vibrant acidity and mineral notes. Medium+ finish ending with a spicy flinty character. Nice! — 22 days ago

Eric Urbani

9.0

12% abv. Apparently, Waldo changed his outfit and of all the places he visited over the years, settled on Castellarano in Emilia-Romagna to retire — and became a winemaker. And he’s not bad ! — 6 days ago

Sharon B

8.9

Reminds me of a White Zinfandel. If it was chilled a bit more and I was sitting by the pool it would most likely be a lot better. — 7 days ago