La Belle Orange

Perrier-Jouët

Belle Epoque Blanc de Blancs Brut Champagne 2014


Pale golden hue with delicate, fine bubbles. Aromas of brioche, apple, and pear. On the palate, vibrant citrus, white floral, and toasty flavors are balanced and precise. The body is beautifully expressive—rich yet remarkably light. An elegant and refined champagne.
— 25 days ago

Matthiasson

Matthiasson Vineyard Ribolla Gialla 2018

Paul J
9.5

PnP. Classic cloudy orange color. Oak and cedar well integrated with orange and citrus flavors. This is really good. Even a nice sweetness on the finish. — 2 months ago

Brooke Weaver Jakubowski
with Brooke
Tom, Paul and 5 others liked this

Peter Michael Winery

'Ma Belle-Fille' Chardonnay 2006

Should not have kept it this long - the pain of offsite storage but it’s still very nice. The nose is light/gone, buttery smooth with a light finish. Can’t recall how much acid this had early on in its life but it’s only there lightly now. Not dead but I’m drinking these asap. — 3 months ago

Bob, Shay and 3 others liked this

Azienda Agricola COS

Ramí Terre Siciliane Greciano Insolia

Super interesting. Not as acidic and complex. Beautiful on the nose. Straddling between orange and white. — 22 days ago

Paolo Bea

Arboreus Umbria IGT Trebbiano 2015

Excellent orange / skin maceration wine with some age on it. Enjoyed at Monterey in midtown with tonight’s special Lobster El Diablo (spicy tomato sauce with 3lb lobster flambéed in tequila). Good acidity and some good flavor with the spice. — 2 months ago

Belle Glos

Taylor Lane Sonoma Coast Pinot Noir 2014

Bought at PV wine dinner 2 magnums — 17 days ago

Belle Glos

Dairyman Russian River Valley Pinot Noir 2021

Full bodied Pinot .. Belle Glos never fails. — 2 months ago

Ted, Norman and 4 others liked this

La Stoppa

Ageno Malvasia di Candia Blend 2020

Wonderful orange Malvasia di Candia Aromatica. Minerals, acidity, herbs, — 2 months ago

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 1986

Golden , orange tinged centre , lemon yellow rim . Very aromatic, clementines, orange rind , saffron , creme brûlée , caramel. On the palate rich and intense but with very good balance from fresh acidity . Orange syrup , saffron creme brûlée with a slight burnt caramel touch on the finish . Long and powerful , this is ready but will carry on at this level for another 10-20 years — 3 months ago

Jeroen, Tom and 14 others liked this
Neil Valenzuela

Neil Valenzuela

Pretty color on that D’Yquem