Ericsson

9.7

Yes—exactly that kind of wine: timeless, composed, and quietly authoritative.

It smells so good on first pour. Damp pine forest floor and clean mountain air register immediately. Everything else unravels from there; but that initial pop-and-pour sniff is pure magic.

On the palate, blackcurrant, cedar, graphite, and dried herbs unfold with control, carried by freshness and finely etched tannins in a medium body.

So classic, so intellectual, and deeply mesmerizing. Drink now or age. — 11 days ago

Ericsson

9.6

The closest thing to true Bordeaux style red blend from Napa. This wine really accentuates the vintage and the terroir, along with fruit and soil. The Dominus Estate manages the vineyard via dry farming, relying on nature for water, making a profound difference on great vintages such as 2016. Find a good vintage Dominus and you’re bound to have one of kind. Cheers. — a year ago

Carlos Gonzalez

9.5

My kind of Cali cab. — 4 years ago

Jake Hajer

9.2

Very good. Although the oak tasted a little weird. — 4 years ago

David Dorn

9.5

The kind of wine you never won’t to end… just sensational. What a beautiful expression of Napa and the wine was drinking beautifully with 15 years of age. — 11 days ago

David Shaw

8.9

Oldfield Vineyard Yakima Valley. Salmon pink with refracted orange tint. Strawberry in nose and mouth. Dryish, reasonable acidity, rounded red fruit and peach on finish. Some raspy skin astringency. Not highly complex but value priced. Tannins soften appreciably after an hour, soft mouthfeel makes it better. — 10 months ago

Corson Fidler

9.1

This is basically the only Chardonnay that we have ever both agreed that we liked! The nice parts of Oak with no butter but still that tartness, kind of like a Sauvignon Blanc. — 4 years ago

with Kelly

Henry Fuseler

9.0

9/2025. Very nice cab blend. Good flavor and easy to drink. Nice on the palate. Enjoyed mine with baked chicken. — 4 months ago

Paul Cunningham

9.3

One of my new favorites. Smooth yet inexpensive. — 4 months ago

"Odedi"

9.2

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Deep ruby in color with a wide reddish /brick rim.

Full bodied with medium acidity and long legs.

Dry on the palate with nice complexity and mouthfeel.

Showing blackberries, black currants, plums, earth, cedar, leather, chocolates, tobacco, mildew, light vinaigrette and black pepper.

Long finish with round tannins and tangy raspberries.

This 25 year old Merlot is a tad tired, but still very enjoyable.

I've had this Merlot before, but it was a more recent vintage. I have a feeling it's this specific bottle that is flawed. It might be improper storage.

Big tannins show up after 4 hours in a decanter.

Helen Turley was the wine maker. Robert Parker 96 points.

Regardless of how it is showing now, it's always nice to try these kind of wines.

A blend of 85% Merlot with 15% Cabernet Sauvignon.

14.5% alcohol by volume.

91 points.

$100 (current vintage). — 3 years ago