Absolute banger — 24 days ago
Drinking very well — 2 months ago
Silky smooth with hints of oak. big and bold, inky black color. Simply delicious — 17 days ago
A lovely McLaren Vale Cab Sav from old vines. — 25 days ago
Dark, strong flavors, spice on the back end. — a month ago
Blend of 50% Grenache and 50% Shiraz, deep Ruby with aromas of red fruits and herb spice. On the palate flavors of raspberry, plums and currants with herbs and spice. Fine tannins with slight grippy edge, medium+ finish ending with fruit and nutty herb spice. Good now! — 2 months ago
Elegant and rich. Very full bodied with super long finish. — 5 days ago
Let it breathe an hour. A very dry Riesling. The best I have had from Australia. And better than any American Riesling. Terrific nose characteristic of Riesling, and complex white fruit flavors of pear moving toward lime in the finish. Underrated here: likely consumed too early by others and only now ready to drink. A great value at $35. — 2 months ago
ESF
What a score on closeout: this stuff was singing: big time red/black fruit, cassis, coffee, cocoa, all the sexy stuff - savory, herbaceous, just really a complete nose. Still fairly fruit forward on palate, plenty of weight & polish, integrated tannins, no rough edges, really opened after about 2 hrs and strutted. Can’t list all the flavors & notes - just impressive — 10 days ago