N lemon floor wax
P rich.
Fass selections — a month ago
My first single parcel/single vineyard Jean Dauvvisat Chablis, this is really super great, great minerality and salinity, excellent balancing acidity, deep complexity, I think I’d have a difficult time tasting this blind next to the 1er Crus from the same producer and not concluding this is SO close to them that buying this cheaper cuvée would clearly make tons of sense. Really a super high quality Chablis!! — 2 months ago
Age did this good — 4 months ago
Lovely aged 1er Cru Chablis, still quite fresh and lively, great fruit and complexity, lots of balancing acidity, I think the 2014 Cote de Lechet might be the top 2014 1er Cru, but this is darn good as well, long finish, “weird” perception on my palate, but I definitely perceived a subtle, yet distinct, “toasted coconut” note at one point (common in the beer pastry stout arena)!! — 2 months ago

25 years younger than the 1989 Chapelot 1er Cru from Raveneau that we also opened, this 1er Cru is also brilliant, currently distinctly showing lemon and mineral/soil aromas and flavors, a touch of maturity but then the bracing acidity reminds me this definitely will evolve further, I was lucky to get a large slug of these 2014s, and they continue to impress, lingering finish, will cellar further!! This just might be an aged white wine I could even convince @Tom Casagrande of drinking at this age?!?!?! 🤔🤷😎 — 3 months ago
romo
WotN. 14 whites still sparkling. Lots of stuffing here with great length. - at Guille’s — 9 days ago