Strong alcohol taste, esp at first. Needs to open up a bit, then full of flavor and gives a nice buzz quickly due to high alcohol content. — 4 days ago
Continuing quest to taste as many 22’s as possible.
Beautiful honeysuckle notes, Meyer lemon and spring flowers on the nose.
The palate show a good presence of Meyer lemon right at the top. Butterscotch notes, honeysuckle-honey comb, apricots, yellow peach, ripe, syrupy pineapple, cream, slivered almonds, saline, flinty notes, limestone marl, toast, some soft white spices, lots of moist to mushy chalk, yellow & spring flowers, excellent, round acidity and a well made, elegant, round, lush, finish that lasts 90 seconds landing on spice & minerals.
This will merit another point of two with appropriate age but still hard to justify $240 a bottle. The strong lemon presence needs time to calm. — 2 months ago
Really good rose — a month ago
Wanted a little more from this. — a month ago
Very nicely aged Morgon with all that Gamay ripened cherry fruit earth goodness with soft balanced profile on palate and a finish that is well, elegant? — 10 days ago
probably too young, but wasn’t blown away by it (91+) — 24 days ago
Great base-level CdR from the negociant side of Chave. Floral and high toned fruit on the nose, red fruit and a bit of pepper on the finish. Some good typical spice. Decent finish. Slightly high alcohol. Probably has some upside with aging. — a month ago
Matthew Cohen
Nose: elegant density. Lemon flower. White flowers. Complex. As this opens mushrooms.
Palate: some gras. Mineral. Some green apple. — 22 days ago