V good bottle — 19 hours ago
Gorgeously honey-colored. Richly honey flavored too. Definitely would buy again. — 4 months ago
Consistent and satisfying at $30. A relatively dry style. — 6 months ago
Tried this on a recommendation. Thought it was pretty balanced. Not too sweet & didn’t have a bitter bite on the back. Easy drinking! — 6 months ago
Pale lemon color with medium+ intensity aromas of floral, ripe stone and citrus fruits with earthy herb notes. On the palate flavors of ripe peach, apple, lemon citrus, apricot, melon with wet stone mineral. Vivid acidity with great mouthfeel on medium+ dry mineral finish. Good now! — 8 months ago
2010. We have criminally neglected the Alsatian offerings on The Oven Cellar’s wine list and after we all loved this wine so much, we were already planning a deeper dive on future visits. Perfect pairing with Chicken Moghlai with its garnishes of cashew, raisins, and yogurt. — 18 hours ago
Grosses kino. Mitbringsel vom Jonas für männerabend von anfang Mai 26 mit Oli. Aprikosen, leicht ananas, viel frische, ausgewogener körper, langer abgang. — 2 months ago
Over ripe orchard fruit, some acid, cider notes, very good with bun thit nuong. — 6 months ago
A little young but a nice balanced profile — 6 months ago
Very enjoyable! With complexity but still easy to approach, has petroleum notes alternating with flowery and fruity. More on the ripe and even a tiny sweet side. — 8 months ago
Superb. Fresh and approachable, plenty of acid. Then the vanilla and orange flower is replaced by candied lemon peel and mango for a long finish — a day ago
slight musk on a tart kiwi — 3 months ago
2022 vintage. Aromas of lemon and minerals. A well-made light bodied wine with flavors of unripe pear and lemon and crushed gravel takes over at the end. — 5 months ago
Tart and rich. Really enjoyed with cheese fondue. — 6 months ago
Matt Schwartz
Light, bright, fresh and acidic. Easy drinking. Perfect for watching the World Cup! — 8 days ago