Pale golden in the glass with fine, persistent bubbles. Aromas of green apple, orange peel, pear, and peach, layered over rich notes of brioche and toast. On the palate, it’s full-bodied and complex, with a creamy texture, energetic mousse, and toasty depth. High acidity. Vibrant and refreshing with a long, satisfying finish. Consistently well-balanced, reliably delicious. A standout non-vintage Champagne. — 5 months ago
Poured it, drank it, loved it. — 8 days ago
I don't like Pinot Noir and this was awesome — a month ago
Drinking in 2025. Dark fruit up front but linear. Solid lasting finish. — 11 days ago
A unique wine. Vibrant golden hue, reductive aroma combined with a variety of ripe orchard fruits, saline breeze, pineapple, wet stone. Palate with high acidity, a lingering tannic grip, stony minerality, apple, pear, fresh almonds. I drink the current vintage (which happens to be 2012 this year) with my wife once per year, and have for the last 5 years. Nostalgic. — 2 months ago
Stuart Pollack
Nice light style Pinot Noir. Fruity and light and best well chilled. Good with pizza and casual food like wings, nachos, etc. lovely fruit. Good under $35 value. — 6 days ago