Took a while to open up, but nice notes of blackberry and pepper. — 7 months ago
Wine Wednesday 7/21/2021 — 4 years ago
This wine paired well with both barbacoa and mole poblano. Two different Mexican dishes that are often hard to pair with wine. The sweetness of the mole blended well with the fruitiness of the wine. — 3 years ago
Founded in 1979 by Giovanni Cantele and his two sons Augusto and Domenico. Ruby with big fruit aromas with sweet jammy notes. On the palate concentrated berry fruit flavors, a bit jammy and sweet, lively acidity, surprisingly great balance. Firm tannins yielding a medium finish ending with noticeable alcohol. Good value for a wine with a bit of complexity. — 5 years ago
A lot of depth, cherry, berries, wonderful — 4 years ago
With Christine and Arai — 5 years ago
Jerry Raphael
This was loaded with lots of berry notes and tobacco jumped out. Drinking great but a lot going on at dinner at Le Virtú in Philly. — 5 months ago