Lyle Fass

Founder Fass Selections

9.4

Nose is ripe with late season red cherries. Spice, earth. Wet earth and tweed jacket. Really spectacular fruit on the nose. Almost a cola like intensity but it’s all Burg fruit. Terrific aromas. Really nice layered spices beyond that. Almost middle eastern. Juicy and so concentrated with such sappy and pure fruit. Man what amazing fruit here. So long and slippery. Really open now but will develop. More 22’s I taste more I have to pat myself on the back for making the call these would be open when they landed. Not one closed 22 so far. Fantastic wine. — 21 days ago

Donald Williams

9.4

Perfect with pork and clams and chorizo. — 3 months ago

with Bonnie

Alvaro Bustillos

9.4

Juan cortina sulaiman perera — 4 months ago

Lyle Fass

Founder Fass Selections

9.2

Solid, gritty and aromatic Fichots. Even in a forward vintage like 17 Fichots is still a bit closed at 8 years old. Needs 3-4 years as Fichots needs more time than any Pernand 1er Cru. — a month ago

Robert Ahlstrom

9.3

Beautiful light brick, really opened up in the glass — 2 months ago

Lyle Fass

Founder Fass Selections

9.2

Gorgeous nose of deep cherry fruit, tweed jacket, minerals and wet earth. Gorgeous and classic SLB and classic Girard. Fleshy and ripe but excellent cut and grip. Superb supple red fruits and nice finesse for such a humble wine. Tiny berry fruit intensity and so sappy. Great dissipation on the finish. — 3 months ago

Lyle Fass

Founder Fass Selections

9.3

Showing well out of the gates with blackberry and earth on the nose that has more to reveal. Palate is deep and very 18, thick with fruit, tannins and mineral. But juicy and with terrific energy. Has the largesse of this 1er Cru which works well in a vintage like this. Curious to see how it evolves. — 2 months ago

Carter White

9.0

Aging a little quickly, not much fruit left, but lots of interesting earthy notes and great concentration. — 2 months ago

Sam Wood

9.4

Layered warm 19’ vintage @ladder 4 in Detroit — 3 months ago

David Peifer

9.4

I was a little concerned when I found this had aged so long. It was so delicious. Ripe juicy fruit with not too much oak, Soft mellowed tannins.  so glad this got the extra age.  — 4 months ago