Depth and concentration, this bottle is an ode to south saint joseph wines, with great balance and complexity. To achieve a better grade I need more finesse, but the vintages is also like that — 5 days ago
Light citrus and lemon and with crisp acidity and a touch of pear. — 24 days ago
Great bottle, a bit on the oxidative side but very complex and long, we liked it a great deal. — 7 days ago
For the value reminds me I need to drink more cabs from Chile. This was delicious — 18 days ago
Birthday bottle; drank with mother & father at Harvey House in Madison with some walleye. Great pairing, great company, lovely bottle that tastes like Adult Yumyum Juice. — 13 hours ago
Medium ruby in color; cherries, hibiscus, and dried herbs on the nose; high acidity; medium plus tannins; tastes like raspberries, red currants, and wet slate with a long finish. — 5 days ago
Initially nice with red fruits, opening up with more forest floor after about 15 mins. 30 mins later, the heat of the vintage comes out. So, really enjoyable, but only for a pretty narrow window of time. — 13 days ago
#AgedWineTuesday
Very light salmon in color.
Medium bodied with medium plus acidity. Crisp and refreshing.
Very dry on the palate with nice complexity.
Showing raspberries, limes, citrus, green apples, yeast, brioche, spices and minerals.
Still very young and needs 10 years in the bottle to mature properly. Would be nice to revisit it in 5 years.
Will continue to age nicely in the next 25 years.
A blend of 55% Pinot Noir and 45% Chardonnay.
12% alcohol by volume.
91 points.
$800. — a month ago
"Odedi"
Pale lemon in color with light golden hue.
Light nose and medium in body with medium plus acidity.
Dry on the palate with nice complexity.
Showing lemons, yellow apples, oak, vanilla, spices, almonds, grapefruits and light herbs.
Clean finish with limes and grapefruits.
Nicely balanced with a soft mouthfeel. Crisp and refreshing.
Lots of oak and vanilla notes show up after 45 minutes of airtime.
Easy drinking and good by itself or with food. Better when properly chilled.
13% alcohol by volume.
90 points. — 16 hours ago