$22 - cork & Jug? — 10 months ago
A bit deep forest herb aroma. Parsley. Spice. Salt and mineral. Gilbert et Christine Felettig Champs Pimont Beaune 1er Cru Pinot Noir 2019 @720/G(2800), domaine, 220709 — 4 years ago
Nice Chablis with some yellow fruits and floral hints. Palate is slightly round on the attack but the nicely dosed acidity beings a good balance. Nice. 89-90
Beau Chablis sur les fruits jaunes et des accents floraux, une attaque assez ronde, mais une belle acidité apporte équilibre et fraîcheur. Bien. 89-90 — 5 years ago
Deep rich color looks like a young wine. Big rich lots of dark berries an fruit. 50% monastral+50% Petit Verdot . — 6 years ago
Last day in Lisbon - wine from ladidadi — 4 years ago
Good aroma with herb, forest like. Slight sweet strawberry flavor, bright and enough acidity. Soft tanning. Pretty, charming world be good word to express this wine. Gilbert et Christine Felettig La Justice Gevrey Chambertin 2017 @2250, domaine - 302, 210316-210423 — 5 years ago
Are Italians even capable of producing a bad wine? This was one of the most perfectly balanced wines I’ve had in a while. Easy to drink, soft, not too fruity, dry, or acidic. Paired great with roast beef. — 6 years ago
Pleasing and drinking well. Round, balanced with good fruit. — 6 months ago
Wow! Superbe vin. Fruits noirs, un tout petit peu de boisé encore, anis étoilée. Une bouche pleine, gourmande, puissante mais avec classe et élegance, superbe texture soyeuse, très long en bouche. 93-94
Grogeous bottle, dark fruit, spices, a touch of oak still. Full bodied butmwith such a superb texture, silky, classy and very lengthy. — 4 years ago
Nice nose of dark fruit and some Vosne spices, the style is slightly extracted, generous with gorgeous fruits and strong powerful tannins, very nice but a finish that is a touch rustic. 89-90
Beau nez sur les Fruits noirs, des épices et un style assez extrait et généreux en bouche, beaucoup de fruits, des tannins puissants, beau vin mais un peu rustique en finale. 89-90 — 5 years ago
Jasmine, quince paste, spiced pear, lemon curd, pineapple sweetness, punchy. Touch of lemon pith at end, but tons of juicy acid. Creamy / lactic. Chalky minerals. Layered, delicious, weighty.
— 5 years ago
Andrew Cullimore
Slightly deeper colour than the Aurum , more lemon yellow . Quite aromatic with more yellow fruits , apricot , touch of peach , then some basalt , stony , crushed rocks . On the palate this is agaín quite intense, high acidity , light toasty note with same yellow fruits on the nose , orange rind . Long and saline , mineral on the finish . With more time in the glass this becomes even more intensely saline and mineral. From now and over the next 5 years , maybe more . Impressive . This is the Sur Lie with a mix of 3 vintages. — a month ago