Pattes Loup (Thomas Pico)

Butteaux Chablis 1er Cru Chardonnay

9.241 ratings
9.215 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Marty Winters

Thomas pico makes a really good Chablis. Take note.

Thomas pico makes a really good Chablis. Take note.

2 people found it helpfulSep 5th, 2014
Jason Heller

Master Sommelier

8.5

Very leesy and peanut shell aromas. Lacking the piercing minerality I prefer.

Very leesy and peanut shell aromas. Lacking the piercing minerality I prefer.

Oct 26th, 2014
Mark Bright

Partner/Wine Director Saison Restaurant

10

Always a fresh treat

Always a fresh treat

May 1st, 2014
Connor McMahon

Pattes loup Chablis. So great for the price point

Pattes loup Chablis. So great for the price point

Apr 24th, 2014
Julia Weinberg

First pour at #lapaulee off grid setting the bar high.

First pour at #lapaulee off grid setting the bar high.

Nov 7th, 2013
Zack Hall

Still fresh straight nice acidity and length

Still fresh straight nice acidity and length

May 16th, 2021
Rob Moose

This was a great showing. 2011 hasn’t felt like a harmonious vintage but everything was in alignment with this bottle. Great balance of complexity and freshness and not overshadowed by green pepper note one so often sees in 11. Shining!

This was a great showing. 2011 hasn’t felt like a harmonious vintage but everything was in alignment with this bottle. Great balance of complexity and freshness and not overshadowed by green pepper note one so often sees in 11. Shining!

Nov 24th, 2018
Archie Mega

Pattes Loup.

Pattes Loup.

Nov 7th, 2013
Rob Moose

Ok. I see you tommy. Your shit didn't move me on release. But this showed well tonight against other 11's.

Ok. I see you tommy. Your shit didn't move me on release. But this showed well tonight against other 11's.

Jun 20th, 2015
Magno González

Lemon zest, sea shells, salt water. Good, pure Chablis. Would be great if has a bit more dept.

Lemon zest, sea shells, salt water. Good, pure Chablis. Would be great if has a bit more dept.

Apr 3rd, 2015