Andrew Cullimore

9.5

Medium lemon , hints of gold , quite a healthy colour with fine pretty persistent bubbles still . This quite intense with candied lemon peel , brioche , oyster shells , touch of porcini . On the palate this is intense ,with good volume and vibrant acidity. Buttered brioche , oyster shell , candied orange and lemon peel . Really quite lovely and intense , long and toasted brioche , chalky finish . This is at peak now , but no rush from here over the next 5 perhaps 10 years . — 6 days ago

Sebastian Corriere

9.6

Dom with Nextiva @ bar colette w melissa Rubsam John Freitas and cowboy hat party! — 2 months ago

Pinotman /// Andreas

9.3

excellente tastes like a good white burgh — 2 months ago

Conrad Green

9.5

Soft lime, wet stone, gooseberry, salinity and flint. Gorgeous stuff. So fresh and dynamic. Great — 23 days ago

with David and Matt

Joe Fischer

8.9

Ruby red with cherry and cranberry aromas. Great spice note with a medium finish. — 18 days ago

Conrad Green

9.7

Oy vey. This is a great bottle. Fresh, complete, beautiful softened fruit and perfectly integrated acidity. Stone and hints of peach. So poised. Just exceptional — 2 months ago

with Matt and David

Moe low

8.9

No flaws but overpriced. 2013 vintage — 9 days ago

Ericsson

9.5

Love this champagne. — a month ago

Brian Lenich

10

Champaign at Yaz’s house — 2 months ago

Conrad Green

9.3

Pretty much a still wine. Amber. Great balance. Apricot and crumb and tang. Long — 3 months ago

with David