Dom Pérignon

Brut Champagne Blend

9.31009 ratings
9.3183 pro ratings
Champagne, France
Champagne Blend
Top Notes For
Dr. Owen Bargreen

The 2004 Dom Perignon Champagne is sinfully good at fifteen years of age. Showing off its downright sexy golden hue, the wine evolves quickly once in the glass displaying a dazzling array of aromatics, from orchard fruits to peat moss and toasty brioche as well as shades of salted Marcona almond that all nicely meld together. The palate yields a wonderful combination of richness and tension. There is a lovely ripe, almost unctuous texture to this aged Champagne. Flavors of salted macadamia nut, ripe pear, kumquat zest and shades of Shiitake mushroom with lighter biscuit undertones all combine brilliantly. This is a satisfying, downright hedonistic champagne that will be extremely long-lived. Drink 2019-2040- 97

The 2004 Dom Perignon Champagne is sinfully good at fifteen years of age. Showing off its downright sexy golden hue, the wine evolves quickly once in the glass displaying a dazzling array of aromatics, from orchard fruits to peat moss and toasty brioche as well as shades of salted Marcona almond that all nicely meld together. The palate yields a wonderful combination of richness and tension. There is a lovely ripe, almost unctuous texture to this aged Champagne. Flavors of salted macadamia nut, ripe pear, kumquat zest and shades of Shiitake mushroom with lighter biscuit undertones all combine brilliantly. This is a satisfying, downright hedonistic champagne that will be extremely long-lived. Drink 2019-2040- 97

Jul 19th, 2019
Rob Brobst III

Last bottle!

Last bottle!

Jul 29th, 2018
Cody Short

Bottle #2

Bottle #2

Apr 15th, 2018
Cody Short

Very underrated vintage for Dom.

Very underrated vintage for Dom.

Apr 15th, 2018
Lee Pitofsky

Crisp, energetic and long...notes of citrus fruits, almond and pear

Crisp, energetic and long...notes of citrus fruits, almond and pear

Dec 27th, 2017
Marie Keep

Director of Fine Wines Skinner

9.0

Iced down and too cool upon popping the cork. A briney, smoky, creamy citrus florality weighted lightly with airport tarmac - rubber and diesel. Compellingly faceted - a perfect bubbly for this October beach dinner.

Iced down and too cool upon popping the cork. A briney, smoky, creamy citrus florality weighted lightly with airport tarmac - rubber and diesel. Compellingly faceted - a perfect bubbly for this October beach dinner.

Oct 15th, 2017
Kevin Reyes

Ballin

Ballin

5 people found it helpfulOct 8th, 2014
George Chen

O4 vintage showing toasty finesse and softer mousse and complete elegance. Underrated!

O4 vintage showing toasty finesse and softer mousse and complete elegance. Underrated!

1 person found it helpfulDec 8th, 2016
Courtney Cochran

Sommelier/Host hiptastes.com

9.8

Rockin quaff: apricot flambé, portobello crust, cashew skin, honey-Meyer lemon custard, banana suggestion, juicy white peach, attitude, style and cheer. On palate, super-fine bead offsets just the right amount of autolytic crunch, with currents of expensive cashew milk conjoined with golden hay, chalky mineral bite, gardenia, musk and awesome. Long finish with plenty of cashew magic. In short: a dream ✨⭐️💛💋💋💋💋💋💋💋💋💋💋

Rockin quaff: apricot flambé, portobello crust, cashew skin, honey-Meyer lemon custard, banana suggestion, juicy white peach, attitude, style and cheer. On palate, super-fine bead offsets just the right amount of autolytic crunch, with currents of expensive cashew milk conjoined with golden hay, chalky mineral bite, gardenia, musk and awesome. Long finish with plenty of cashew magic. In short: a dream ✨⭐️💛💋💋💋💋💋💋💋💋💋💋

1 person found it helpfulApr 24th, 2015
Nick Pagoria

Good mineralty, orchard fruit and a a bit steely. Good but not great. Somewhere between 2002 and 2003 in terms of quality.

Good mineralty, orchard fruit and a a bit steely. Good but not great. Somewhere between 2002 and 2003 in terms of quality.

1 person found it helpfulJan 1st, 2015