Brandi had this 2 months ago
Jammy and big. Easy to drink with or without food. Stands up well to red meat. — 2 months ago
Brandi had this a month ago
Brandi had this a month ago
An Italian Sancerre from the taste. Green apple and a hint of vanilla. — 2 months ago
Everything a Sauvignon Blanc should be. If you have a hankering, this would do the trick. — 2 months ago
Brandi had this a month ago
BlackBerry, red peppercorn and hint of licorice. — 2 months ago
Easy to drink with or without food. Dark cherry and chocolate notes. Lacking the earth and funk you might get with an Oregon Pinot. — 2 months ago
Brandi Bratek
Packs a punch with two fermentations. — a month ago