Really nice, elegant, complex nose, fresh red strawberry and cherry with a little brioche, clean and pristine, delicate, Dry but not bone dry. — 11 days ago
Weekly Wine Committee. 1 sparkler, 3-4 whites, 3-4 reds and 1 dessert wine format. Served blind.
This was really faded and light in appearance. Lot of sediment. I guessed late ‘70s/early ‘80s port. More guessed early ‘70s. It tasted older than it was, actually. Old graham cracker, cocoa dusted dates, licorice and old, candied blackberries. Dusty. — 9 days ago
Delicious! 50% Gamay/50% Pinot Noir from the Raj Parr Wine Club. — a day ago
Superb. My understanding is that this is 100% Meunier and no dosage. Nose is all chalky soil with a hint of red fruits. Luscious texture but the compelling bit is the in mouth energy and compellingly long, dry finish. — a month ago
damn this is good wine. guava, pineapple, sea salt. funky, fresh, easy drinking at 10% and a great value. — 13 days ago
Drank to celebrate uva win. — 13 days ago