Andrew Cullimore

9.2

Medium deep ruby, medium wide garnet rim . A bid rounder and more genourously fruited than the Cantemerle , ripe blackberry , blackcurrant , but some sea spray , oyster shell notes too . Tobacco hints also. On the palate this shows a bit more rounded generous fruit and some grippy , slightly rustic, tannins (more than the Cantemerle) good fresh acidity still . More fruit at first , and a little more glycerine on the palate . Good tobacco , blackcurrant and grafite finish , slightly saline , oyster shell notes also . Good length. This is showing better than the Cantemerle , and a little more generous in terms of fruit and ripeness . Good now but will now doubt age well further over the next 10-15 years . For Sociando Mallet this is a good , really quite accomplished wine. — 9 days ago

Brian

9.5

Floral notes. Strawberry undertone. Low tannin. Med low acid. 13% ABV. Dry. Medlight body.
Very good and drinkable.
55% cab sauv. 40% merlot. 5% cab franc — 4 years ago

Matt LeQuelenec

9.8

More small batch indy whiskey... — 6 years ago

Peter van den Besselaar

9.3

Vintage 2018 | Often Sociando Mallet really needs time. 2018 is gorgeous now. Plums, blackberries, hint of raspberries, great balance. Good acidity. Amazing soft tannins. What a wine! — 5 months ago

John Bratincevic

9.0

NOSE: cooked meat, tree bark, elderberry, tobacco.

TASTE: cassis, espresso, bitter wood. It’s simple Bordeaux without overt flaws. Could use age - but amazing deal for the $7 I paid. I think … barely 90. — a year ago

garry post

9.1

Lovely; violets, geraniums, leather meets dark fruit. — 4 years ago

Sipping Fine Wine

9.1

Winery is family-run & has links with the wine world going back 3 generations. Founded by Emilio Moro who was born in Pesquera de Duero, a prominent Spanish wine area. Made from grapes of old vineyards, between 25 and 75 years old, from the Camino Viejo estate. Malleolus is a Latin word meaning “small hammer or mallet” used in planting, and “majuelo” Spanish for “young vine” a traditional way of referring to a vineyard in Pesquera del Duero. Deep red subtle fruit aromas with espresso and smoky notes. Blackberry & cherry with vanilla spice on full lush tannins needing more time. Well balanced, complex, lingering with earthy finish. — 7 years ago

Sipping Fine Wine

9.4

Founded by Emilio Moro, born in Pesquera de Duero. Wine made from vineyard grapes, 25 & 75 years old, from Camino Viejo estate. Malleolus is a Latin word meaning “small hammer or mallet” used in planting & “majuelo” Spanish for “young vine” a traditional way of referring to a vineyard in Pesquera del Duero. Deep Ruby color with aromas of berry fruit, espresso & cedar notes. Flavors of blackberry & cherry with vanilla spice, ripe tannins starting to soften. Well balanced, complex, long earthy finish. Nice! Will age! — 5 months ago

Doug Powers

8.9

Literally just a short hop west of Sociando Mallet, a great Bordeaux I’ve bought and cellared since the great 1982, this is an 85% CS/15% M Haut-Medoc that is quite fine, definitely shows a solid tannic backbone, lovely fruit, medium-long finish, I’d guess 7-10 years easily of further development, only troubling thing for me is the 14.5% ABV, but lovely wine nonetheless. — 2 years ago

with Jim

Sipping Fine Wine

9.3

Founded by Emilio Moro, born in Pesquera de Duero Made. Wine made from grapes of vineyards, 25 & 75 years old, from Camino Viejo estate. Malleolus is a Latin word meaning “small hammer or mallet” used in planting & “majuelo” Spanish for “young vine” a traditional way of referring to a vineyard in Pesquera del Duero. Deep red subtle fruit aromas with espresso & smoky notes. Blackberry & cherry with vanilla spice on full lush tannins needing more time. Well balanced, complex, lingering with earthy finish. — 7 years ago