Ray Vanderhoff

9.1

Merlot dominates this blend but there is some Cabernet Sauvignon and some Cabernet Franc blended in. Medium ruby color with a slight clear meniscus. Fruit forward aromas and flavors of blackberry, black cherry, dark plum, baking spices and cedar. Medium-plus finish. Medium body and very silky tannins. Well balanced/layered acidity and a very silky texture. A bit more austere than a traditional Medoc red blend. At peak. — 12 days ago

Fred P

9.2

One of the better Saint-Emilions I’ve drank. Rich cherry and tobacco. — a month ago

Kyle Belcher

9.0

Lemon peel, mineral, hint of vanilla, long finish — 2 months ago

romo

9.4

Sweet and savory. Dense and sparse. Nothing and everything. — 7 days ago

Bob McDonald

9.3

Previous bottle tasted a year ago in September 2024. Mid lemon in colour. Aromatics of struck match, white flowers, lemon and sea spray. Hasn’t got the delicious ripe fruit I am used to with Australian Chardonnay but it does have its charm and attraction in a more mineral restrained style. — a month ago

Bob McDonald

9.2

See previous Delectable notes. Mid lemon in colour - brilliant clarity. On the nose and palate notes of ripe grapefruit, fresh herbs, wet stone and minerals. Medium plus acidity. The following night it still retains the tension and power when initially tasted. — 2 months ago

Lyle Fass

Founder Fass Selections

9.9

Sublime after 30 minutes. — 4 days ago

John Willison

9.2

Ripe lemon, almond oil, citrus acidity. Good minerality. — 21 days ago

Alvaro Bustillos

9.3

Ypo mexico — a month ago

Ron R

8.9

Delicate nose of lemons and limes. Nice balanced mouthfeel with Granny Smiths and pears. Moderate weight and finish, with moderate acidity make this a great value buy.
From magnum. — 3 months ago

with James and Anne-marie