Château De Saint Cosme

Château Talbot

Saint-Julien Red Bordeaux Blend 2000

Nose has blackberry/blueberry jam, fresh roses, burnt leather, cigar humidor, dried mud and spring violets.

Palate has rain soaked blackberries, ripe plum, dried orange zest, cedar, dried blueberries with mild tannins. Lovely wine.

Purchased in February 2005; $34. Fantastic price for this great Fourth Growth producer, I wish we'd bought a lot more on this vintage.

Decanted 5H at the time of notes, more time appreciated. A beautiful wine, drink 2025-2030. Paired with Allen Bros. rib caps tonight, delectable. 😉

52% Cabernet Sauvignon / 41% Merlot / 4% Petit Verdot / 3% Cabernet Franc
— 4 days ago

Eric, Andrew and 42 others liked this
Vasanth Balakrishnan

Vasanth Balakrishnan

I mean 2005. 😬

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 2012

Delectable Wine
9.4

The 2012 Montrose has a taut and focused bouquet with crisp blackberry, tobacco and light earthy scents on the nose. Fine vigour and class evident here. The palate is medium-bodied with chewy tannins on the entry, fine acidity, lightly spiced with a nicely proportioned and focused finish. This is a solid, almost swarthy Montrose, though it is surpassed by more recent vintages. Tasted twice at Bordeaux Index's Ten Year-On tasting and blind at the Southwold Ten-Year On tasting. (Neal Martin, Vinous, September 2022)
— 6 days ago

Rob liked this

Château Lagrange

Saint-Julien Red Bordeaux Blend 2016

2016 vintage. Very balanced , very tasty, long finish.
Deep garnet, aromatic, medium body, some plum and tobacco notes. Excellent value.
— 20 days ago

Daniel, John and 11 others liked this

Château Pavie Macquin

Saint-Émilion Red Bordeaux Blend 2018

Decanted for a couple hours. High expectations.

NOSE: branches and brambly fruit … raspberry … a little leather and shoe polish … cassis … blueberry … old book (but not must, mid-century) … minerals and earth … something very fresh … leaves …

TASTE: elegant and subtle. Smooth. Dark fruits and leaves and smooth tannins. Black raspberry. Distinct minerals - clay, stones. Something very fresh, like fresh cut herbs or spices - but not green ones. Turkish coffee? There’s some very complex range of spices I can’t quite get to … cardamom is in there. Burnt orange. A dash of rose petal. A real treat. Started subtle, then once I had a bit to eat, began to explode. 95

EDIT: I believe this is the highest rating I have handed out for a red wine. It’s good.
— 11 days ago

Dawn, LM and 8 others liked this

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 1982

Excellent start to fall with 82’ Cos. Perfume of cassis, old library and saddle leather gives way to an unctuous palate - cassis, hoisin, bacon, animal, tobacco and the classic Cos silky tannins. Excellent wine. — 11 days ago

Sagee, Ira and 22 others liked this

Domaine Jean-Louis Chave

Saint-Joseph Syrah 2019

Really opened up after about an hour — 13 days ago

Zachary Salmon
with Zachary
Eddie, Michael and 5 others liked this

Château Lafon-Rochet

Saint-Estèphe Red Bordeaux Blend 2017

The deep ruby colored Château Lafon-Rochet 2017 reveals aromas of blackcurrant, black cherries, red and black plum, cedar wood, mint and wet leafes. The palate is medium to full bodied, balanced by good acidity, decent fruit concentration and grippy tannins. Well made but fails to deliver a lasting impression. Drink from 2024 until 2037. — 10 days ago

Tom, Ted and 1 other liked this

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 1986

Burley, muscular style that seems to be close to maturity & holding up well. Notes of black fruit, iron, cedar, leather & tobacco notes — 5 days ago

Severn, Eric and 12 others liked this

Château Fleur Cardinale

Saint-Émilion Red Bordeaux Blend 2018

Paired with Lamb cavatelli 👌 2018 vintage on 10/'22. Decanted 1.5 hours.

Nose: spearmint, leather, oak, earthy with subtle vanilla notes.
Palate: medium plus acidity, likely from the Merlot. Medium tannins, nicely integrated. Black currants, tobacco, cacao, dried fig, bell pepper with a nice Long finish.
— 6 days ago

Château Canon

Saint-Émilion Red Bordeaux Blend 2006

Reddish brown, dark fruits, liquorice, tobacco. Vanilla oak. Very manageable tannins! Very ready to drink after 16 years :) — 4 days ago

Paul liked this