Barley, brine, lemon. Medium bodied- fleshy. Maybe the lobster on the label is suggestive, but this wine would be fantastic with seafood. — 2 years ago
Beautiful salmon color, rose for the nose, and strawberry for the buds. Excellent!!! — 4 years ago
Loved this, good tannins, leathery volcanic action but also nice red fruits with a slight funk
@massarq — 4 months ago
Always one of the sure values among Moroccan wines. Evocation of the Rhône-Nord, an ode to Syrah reminiscent of a Crozes or St Jo, under the vertical sun. Great consistency from the nose to the final. Requires at least two hours of ventilation. Floral, fruity, peppery etc. Even better the next day.
Toujours l’une des valeurs sûres parmi les vins du Maroc. Évocation du Rhône-Nord, ode à la Syrah rappelant un Crozes ou St Jo, sous le soleil vertical. Grande cohérence du nez à la finale. Nécessite au moins deux heures d’aération. Floral, fruité, poivré etc. Encore meilleur le lendemain. — 2 years ago
Bright citrus, green apple, brioche, lemon, high acid — 3 years ago
Popped and poured; enjoyed over the course of an hour. The wine pours a deep straw, bordering yellow color with medium+ viscosity and a persistent mousse. On the nose, the wine is developing with notes of raspberries, lemon, brioche, and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose though the fruit seem rounder on the palate than on the nose. The finish is medium+. A fairly agreeable Champagne. Disgorged in October 2022. — 8 months ago
Nice change from the typical cuyo red - light with an acidic tartness. — 2 years ago
YES! Plum, blueberry, blackberry Jammy on the nose, structured and tight on the palette. Love it — 3 years ago
Brooks Burgum
A nice wine amongst friends. — 10 days ago