Bonbon à la prune et cerise noire, avec des touches de cacao et de café. — a month ago
Mineral driven with orchard fruit, racy and textured, fantastic value! — a month ago
2008 a good to very good vintage depending on the producer and region.
I’ve had the 2008 a few years ago. The bottle from my collection, better. This one is not in decline, just not as enjoyable. Still shows a fair amount of earthiness where the bottle from my collection did not. In fairness, I gave mine a good decant and this bottle had been open but not decanted.
Emirates Lounge Dubai with Wagyu filet. — 4 days ago
Crisp but balanced with citrus and crème brûlée. Great acidity for food but has enough flavor to stand on it’s own. — a month ago
Austin Hohnke
Great now and will age beautifully. Typical Muscat florals, but I love the balancing act of sugar concentration and acidity in this vintage. Elderflower and bruised stone fruit. Wonderfully fresh. 👌🏼 — 20 days ago