
This medium bodied Nebbiolo offers aromatics of fruit and spice with tart cherry and nutmeg on the palate. This wine is easy and approachable. The medium tannins carry the fruit through the finish. This wine can be enjoyed on its own or paired with food. This is a staple wine as it is very versatile. — 3 days ago
Yummy Amarone with colleagues in Singapore (Shangri La Italian restaurant). Yep, would quite happily have another bottle. 2020 — 15 days ago
Medium red garnet , quite narrow ruby garnet rim . Quite open with tobacco , spice , charcoal , plum, cassis , truffle , cedar . Good cedar , cassis and blackberry , dusty tobacco . Well balanced acidity and quite dusty tannins . Good tobacco , dusty cassis tinged finish . Perfect now and over the next 5-10 years , at least in magnum . At Noble Rot , London , 15th Jan 2026 — a month ago
2/2026. Full flavor and nice finish. Easy drinking. — 2 days ago
Bob McDonald
The oak has integrated from my previous note in February 2017 where the influence of oak Barriques was overly present. Sangiovese is not enhanced by too much oak in my opinion and is best matured in large Botti like I said in my previous note like Biondi Santi. Red cherry and earth notes finishing with powdery tannins. Coming together. — 17 days ago