2015. Big.. tannic but smooth.
2015. Big.. tannic but smooth.
Oct 13th, 2022
This was tremendously good. There’s been tasty bottles of Sassicaia over the years but I don’t recall any as good as this - 2015
This was tremendously good. There’s been tasty bottles of Sassicaia over the years but I don’t recall any as good as this - 2015
2 people found it helpfulDec 18th, 2019
Happy 20th Anniversary to my beautiful wife!
Happy 20th Anniversary to my beautiful wife!
2 people found it helpfulAug 23rd, 2018
Tana had this 4 years ago
Tana had this 4 years ago
1 person found it helpfulMar 8th, 2021
Philippe had this 4 years ago
Philippe had this 4 years ago
1 person found it helpfulOct 7th, 2020
It just gets better and better. Best to enjoy with your old man over a couple hours.
It just gets better and better. Best to enjoy with your old man over a couple hours.
1 person found it helpfulSep 23rd, 2020Morgan had this 5 years ago
Morgan had this 5 years ago
1 person found it helpfulAug 22nd, 2020
Oh baby and I don’t mean maybe - winner winner chicken dinner - with the WNH gang on a Sunday night Italian IGT tasting via super Tuscan - this wine became commercially available wine in 1968 and since then it has risen quickly in fame - the 2015 as well as the 2016 are getting ridiculous scores from critics - like Bordeaux first growth scores - 97 plus from all - yes it a baby and as such I double decanted - i have more and I have much older vintages so this was my attempt to see what the hype was
Well the hype is real - patience is rewarded - 4 hour decant and every glass got better - in hour six this was incredible and went from a 9.5 to the 9.7 I gave it - 85% cab with 15% CF - reminds me of a great Bordeaux or great Napa blend like Continuum maybe a 2010 vintage as far as taste but leaves there and goes further - chiseled tannins integrated in a rich supple deep ruby color pushing red blue and black fruits elegantly- this could easily go another 30-40 years - and it will get better - in ten years this is 9.8 or higher - my face is broken from smiling so much!
Oh baby and I don’t mean maybe - winner winner chicken dinner - with the WNH gang on a Sunday night Italian IGT tasting via super Tuscan - this wine became commercially available wine in 1968 and since then it has risen quickly in fame - the 2015 as well as the 2016 are getting ridiculous scores from critics - like Bordeaux first growth scores - 97 plus from all - yes it a baby and as such I double decanted - i have more and I have much older vintages so this was my attempt to see what the hype was
Well the hype is real - patience is rewarded - 4 hour decant and every glass got better - in hour six this was incredible and went from a 9.5 to the 9.7 I gave it - 85% cab with 15% CF - reminds me of a great Bordeaux or great Napa blend like Continuum maybe a 2010 vintage as far as taste but leaves there and goes further - chiseled tannins integrated in a rich supple deep ruby color pushing red blue and black fruits elegantly- this could easily go another 30-40 years - and it will get better - in ten years this is 9.8 or higher - my face is broken from smiling so much!
1 person found it helpfulJun 30th, 2020
Выпито 16.05.2020 в итальянском ресторане Langolo с А. А. . Сегодня особенный день - 30 лет Анне Дмитриевне. Я очень люблю свою старшую дочь. Она большая умница и труженица. 😍
Выпито 16.05.2020 в итальянском ресторане Langolo с А. А. . Сегодня особенный день - 30 лет Анне Дмитриевне. Я очень люблю свою старшую дочь. Она большая умница и труженица. 😍
1 person found it helpfulMay 16th, 2020
Bolgheri Sassicaia, Livorno, Tuscany, Italy
