Scott Arnold

9.0

Really excellent and well balanced blend, dry, refreshing, perfect with fish, chicken, many other dishes and on its own. Excellent value. — 12 days ago

Fiona

10

Cheap from ABC Wine. Great. — 15 days ago

David & Michelle Lander

9.0

Grapefruit notes which complement fish but also easy to drink on its own. — a month ago

Ely Cohn

9.1

Mystery wine - why is this wine marked “2012” in pen on the label? Why is it $25 despite almost a decade of age? Why is it good considering all of this?

Pours a purple bricked hue, a little brown showing that age. High pitched perfumes of spiced blueberries, plums, rose petal. Tart - sometime abrasive and sometimes just right. Settles score with a little bit of fat dried fruit - raisins and prunes. — 12 days ago

Jeff Thompson

10

Delish! A nice provide citrus zest with a floral roundness. — 2 days ago

Anderson Amaral

9.9

The best Rosé I ever had! — 2 days ago

with Patricia

Lee Pitofsky

9.4

A Chenin unicorn that flys off any wine list it finds itself on. In this case, 86d out of only 6 bottles received by Per Se. The nose is what is most captivating. So unique. It’s a bit less reductive and perhaps more exotic than the Noels de Montbenault of the same vintage. It’s layered with flavors of ginger, Leflaive-like sesame, dried apricots, sour apple and salted hazelnuts. There is good richness and a wild texture that’s balanced by fine acidity. A delicious Chenin that I wish there was more of! — 11 days ago

JKT

8.9

Another surprise of a humble white still alive and dancing after 17 years. Nice deep yellow color and attractive nose of beer mature white fruits with good acidic and balance on palate and finish. Great with the scallops and Amah beat balls. 40% Colombard 30 Ugni Blanc 30 Gros Manseng 11.5 ABV. Unusual and interesting with such age. — 19 days ago

Danny

8.9

Very funky, but got better as it opened up. — a month ago

Ted H

9.1

Ripe strawberries with a lingering sweet taste. Chocolate and earth. The more you drink wine the more you appreciate the wizardry of these winemakers. — 3 days ago

with Jeni