Delicious little dessert wine. Candy apple vibes. — 2 years ago
Muthafucka
1/3 century anniversary wine
Nose is gods apricot perfume. An echo of botrytus. Like apricot flower.
Palate is apricot silk. Liquid pleasure. Sick. Perfect balance. Texture is just enough to announce itself. Not gloopy. Such perfect acidic balance.
A last whiff on earth candidate. If you have money you need to own this. You need to own a lot of this. It’s perfect.
Bought from fass selections. — 4 years ago
Getting raisiny but still delicious. — 6 months ago
Elegantly sweet riesling with the acid to balance.
On the nose, ripe stonefruit accented with a touch of the minerality that's typical for the Mosel. It most certainly comes off as a riesling, but the kerosene notes have yet to become pronounced
On the palate, the texture is seamless yet not syrupy. As mentioned, it is sweet but well-balanced, drinkable on end without growing sick of the sweetness.
Overall, I drew out my glass with small sips to savor and continue revisiting it. Decades of age are left in this wine, but it's fantastic now as well. — 10 months ago
Lush with honey and melon. Lovely! — 3 years ago
Delicious from a great botrytis vintage. Should age well another 10+ years. 375ml. — 8 months ago
Well this was an excellent choice! Couldn’t decide on dessert and wine so opted to combine them into one. Didn’t take a sip for a good five minutes as I was too engrossed in the nose. Blossom and citrus and sweet tangerine. All sorts of lusciousness and concentration and sweetness but finishes clean and lingering. What a delight to wrap up the night. — a year ago
2017. Classic feel, honey richness almond and unique savory flavors — 3 years ago
Lyle Fass
Founder Fass Selections
God tier. Wow. Citrus jelly, grapefruit, wood shavings, tangerine, pineapple and guava. So complex and deep. Vanilla extract. Palate is ripe and rich with staggering purity and depth and icing on a cake texture. — 6 months ago