3.3. We don’t usually drink Riesling, but this dry Riesling from Australia was a gift from a friend, and we very much enjoyed it with cheese and crackers before dinner. — 10 days ago
Really enjoyed how smooth and easy it was to drink! Cool experience and unique wine — 12 days ago
Enjoyed with Pat’s grilled steaks, but lighter than expected. May be my “cellar” storage. — 3 months ago
1990 vintage. Excellent fill and halfway saturated cork. Used a Durand but surmise a regular waiter's friend, wielded carefully, could have done the trick with the cork. Decanted and tasted after 30 mins, one hour and two hours. Some obvious sed but not troublesome or overtly noticeable. Original owner-château direct on original release. Super cold cellar because this was lagging noticeably behind other '90's and LB's. Bigger tannic structure (for a generally feminine-styled house) than anything save a Latour, Mouton, Ducru Left Bank property. Even more guts than Lynch-Bages or Pichon-Baron '90's currently stored above 55 or so degrees. Surprising but made sense. Light-medium body. Appropriate color. 3-4 years left in this stage unless larger format in play. Slight, fleeting burst of richness in the frontal palate and a tad brickish and then it just flowed on, without speed bumps. A little cocoa powder and cedar/tobacco. Suspect 750ml specimens not stored as cold/religiously will be showing more in the 9.0-9.1 range and farther down the backside of the bell curve. 10.26.24. — 22 days ago
2022 vintage on oct 27 2024 — 22 days ago
Deep ruby, heavy bodied - nose opens up to strawberry, spice and bubblegum. Mouth feel: blackcurrant, black pepper, liquorice, vanilla. medium acidity, well integrated tannins… very smooth to drink! — 3 months ago
Sipping Fine Wine
Dark Ruby color with aromas of ripe berry fruit and herb spice aromas. On the palate flavors of ripe cherry and blackberry with leather and tobacco notes. Dusty tannins, medium+ finish ending with toasty herb mineral spice. — 4 days ago