Garnet translucent, light bodied with minerals, strawberries and some vanilla sweetness, young — a month ago
Lovely Provance soft! — 2 months ago
Love it, great freshness, long aftertaste, amazing taste! — 6 months ago
Champagne. Alltid gött. Peace — 8 months ago
So different from Dorian! Nose very Viognier. Light on palate, but long. — 9 months ago
High in pyrazine. Grassy. Grapefruit. More New Zealand style than french. — 4 months ago

Decent blend, somewhat dry — 8 months ago
Still working on a case. Showing as good as I’ve seen in a while. Quite delicious funkiness — 8 months ago
22-yr old Melon still fresh. No signs of O2 or age. Impressive. — 4 months ago
Château La Tour de Bessan Margaux 2022 — Margaux, Bordeaux, France 🇫🇷
Overview
A classic Left Bank blend of 65% Cabernet Sauvignon · 30% Merlot · 5% Petit Verdot (estate typically varies slightly by vintage) delivering structure, elegance, and aromatic finesse. Great frame and graphite tension coming from the Cab Sauv., mid-palate polish thanks to Merlot, and liked how Petit Verdot brings subtle spice and color depth. A beautifully traditional, unclassified Margaux that punches above its weight.
Aromas & Flavors
Black cherry, blackberry, cassis, violet, pencil shavings, cedar, light tobacco, and crushed stone. Fruit stays fresh and pure with delicate floral lift typical of the appellation.
Mouthfeel
Medium-plus body with polished, fine-grained tannins. Dry, linear, and elegant rather than powerful. Balanced acidity keeps everything lifted and graceful with a clean, savory finish.
Food Pairings
Roast chicken with herbs, grilled lamb chops, duck breast, mushroom risotto, lentils, Comté or aged goat cheese. A very food-friendly claret.
Verdict
Proof that Margaux elegance doesn’t require classified growth pricing. Refined, honest, and beautifully composed. Delicious now with air, but easily cellar-worthy for 6–10 years.
🍷 Personal Pick
This is my kind of “weekday Bordeaux”, structured yet graceful, polished without heaviness. The sort of bottle that quietly disappears over dinner because everything just clicks.
Did You Know?
La Tour de Bessan is run by Marie-Laure Lurton (of the Lurton family estates) and is known for crafting textbook, terroir-driven Margaux expressions that emphasize finesse over extraction. — 6 months ago
Blend of 70% Grenache, 17% Mourvèdre, 10% Syrah & 3% Cinsault, deep Ruby color with aromas of berry fruits, oak and floral spice. On the palate flavors of black cherry and blackberry with oak, herb spice and floral notes. Wine was complex and elegant with fine smooth tannins, long fruit and spicy finish. Very Nice! — 9 months ago
Lyle Fass

Founder Fass Selections
Tasted this on my recent trip to France and again tonight. Baby Côte-Rôtie nose of violets, high-toned florals and blackberry. Soft, juicy and creamy on the palate, with bright ripe tannins, beautiful texture and absurdly pure fruit. A one-note wine, but what a fucking note. Astonishing value. — 7 days ago