Jay Kline

9.3

Popped and poured; enjoyed over the course of an hour. The 2021 pours a deep garnet/purple with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of cassis, mixed brambles, plum, tobacco, some red and purple flowers, dried herbs, dry earth and warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is still very youthful and, to my palate, its best years are still ahead. Already delicious though. Drink now through 2051+. — 22 days ago

Jeff Flogerzi

9.1

Seems like really smooth tannins and sweet blackberries, kinda odd for a Cab. — 3 days ago

Paul K

9.4

Bottle #2 from case and it has gained some structure and opened a bit in the last 1.5 years. Nose is great, reminds me a lot of last nights Pontet Canet on nose. Hint of tobacco, pencil leaf, red fruits currant, kirsch, and red berries. Great mouthfeel, great balance, and good structure. Looking forward to another in 2 years if I can wait! — 2 days ago

Bruce Leboff

8.9

A bit of a disappointment on the bottle of LB. The nose was enticing with nice dark fruit and a hint of tobacco. Wine was tannic and a tad dry on the palate - and mouthfeel was not well rounded. Finish felt quite short Not a well balanced wine — 5 days ago

with David

Neil Valenzuela

9.3

Deep purple color. Aromas of blackberry jam, fresh violets and white pepper. Black fruit on the palate, vanilla and baking spices.

The standard for Zin in Sonoma County.

— 13 hours ago

Paul K

9.3

I know, I’m here too early, but I bought 3 cases for a steal. I’m excited to see the evolution over next 25 years and I can have more than a bottle a year so no scolding required! 😉 looking forward to the education. Makes you think though. I’m about done buying Bordeaux futures. Too long to wait, store, and 20-25 years is starting to look blurry in the telescope. Now it’s on to auctions and buying wines that are ready. — 2 days ago

Norma Normington

9.5

Got this bottle on my last Virgin Voyage and I had extra $ on my bar tab - a fantastic opportunity to purchase a couple exclusive (expensive) bottles like this. Sassicaia is a known leader in Super Tuscans. My first time trying Sassicaia… opened the bottle only for a couple of hours but a big beautiful bouquet of big jammy goodness that definitely isn’t shy. Wow 🤩 a delicious wine that doesn’t disappoint! — 6 days ago

Pooneet K

9.3

So seamless and delicious. We had 3 forty year olds at dinner so this was a birth year wine for the majority of our dinner. Last had a couple years ago, and this remains very good. Not primary, but also wouldn’t guess 40 years old. Really nice pairing with a roast leg of lamb on Christmas. — 6 days ago

Ericsson

9.4

Always a treat. Especially at thirty thousand feet. — 11 days ago

Lee Pitofsky

9.5

Love the vintage for Yquem. Paired perfectly with a Foie Gras tartlet that even included an Yquem Gelée. — 2 days ago