Willie Carter

9.1

First off, this color. It’s such a soft beautiful copper rose hue in the glass. Sexy perlage with small crisp bubbles that go on and on. A rather impressive and floral nose right out of the gate with fresh flowers, peaches, and the prettiest hint of spice. Effusive notes of strawberry and lemon peel. If you can let it sit for a while, you’ll discover red apples, oak, and minerality.

Delightfully zero dosage which gives you that bracing acidity. No dosage isn’t for everyone or every champagne but it most certainly the correct choice here by Jerôme Dehours. A disciple of Anselme Selosse, this is organic and very terroir driven. Disgorged in November of 2019, the blend is 83% Pinot Meunier with 17% Chardonnay. Another master of Meunier.

Exceedingly dry and complex, this is not your everyday bottle of rosé bubbles. Sleek and sensual with all the complexity you could ever want. Quite herbal up front on the palate, there’s so much refined and elegant red fruit here. Pastries and citrus fruits abound. The finish is long with a touch of cinnamon. A superstar champagne from a deserving rising star. — a month ago

Matt Nason

9.5

Beautiful herbs and red fruit, little bit of funk, classic. — 5 months ago

Fredrik Finn

9.3

From a little vineyard just above one of the most highly reputed vineyards (La Tâche) in of the most highly esteemed villages (Vosne Romanée) in the most sought after region of the world (Burgundy) lies this little vineyard called Aux Champs Pedrix. 10 years ago some grapes was grown and harvested in this vineyard and fermented into wine..
... And as the wine dust of its shoulders and get comfy in the glass it is an drop dead gorgeous act indeed. Still with plenty of nerve intact in a borderline between dried and fresh fruit, a vivid perfumed mid section of incense, bitter orange and dried roses that lies over a savoury foundation of soy sauce, dried mushrooms and forrest floor.
A fresh spine and silky grip from the tannins keeps the palate intact as it travels like a graceful waltz through the palate over the long finish.
— 6 months ago

Brandon T

9.4

Another beauty. Reminded us of some top notch Cali pinots. — a month ago

Stefan Dolhain

9.1

2015 white Hautes-Côtes de Nuits. Ripe pineapple, flowers and butter. Round, Meursault-like with complexity and length. Good value at 29 euro. — 3 months ago

Chris Grimm

9.2

Wonderful wine. Primary fruit faded, more mushrooms & spice notes. Paired with a roast duck with cherry-rosemary sauce. — 6 months ago

David Waller

9.7

Delicate with strawberry and subtle acidity — 7 months ago

Brendan Baker

9.1

Pale peach, stone fruit, vinous, fine bead 🍾 — a month ago

Steve Medbery

9.3

Luscious wine. Peach, almond.with some floral notes — 3 months ago

Vanessa Ulrich

9.0

Raspberry, strawberry, gunsmoke/petroleum, clove and allspice, root beer, licorice — 5 months ago