Brocard Pierre

Pierre Cotton

Vin de France Blanc 2019

A white from Pierre Cotton is the new experimental album from the young gamay slinger. This, I assume, is mostly Chardonnay from the small plot he acquired not long ago.

So big, you can sniff a little heat from the alcohol. Round and creamy like almond butter hand lotion. The oak is neutral, the acid dialed down, folded right there into a little basket of fresh picked yellow apples, mint green melon, chamomile, and blooming jasmine.

Big ole white for a cold fall night.
— 5 days ago

Alex, Dawn and 19 others liked this

Pierre Callot

Clos Jacquin Grand Cru Brut Champagne Chardonnay

Lyle Fass
9.6

Bready, yeasty nose, superb minerality, so so deep. Insane minerals. So deep, so mineral, so elegant, so salty. So deep. So textured. What a finish. Super focused. Seems a bit young. This really will open. What a midpalate. Toastiness. Concentration and superb textures. Amazing lift. Salty finish. — 7 days ago

Severn, Timmer and 8 others liked this
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

Nice! Happy Day for you! I almost opened this tonight.
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

@Severn Goodwin needs 30 minutes

Pierre Amadieu

Domaine Grand Romane Vieilles Vignes Gigondas Red Rhone Blend 2018

Oaky front. White pepper, cedar, vanilla, cooked strawberry, nice acidity, young and vibrant. Will improve in the bottle.

92 points
— 13 days ago

"Odedi", Eric and 7 others liked this

Pierre Cotton

AOP Brouilly Gamay 2018

Barnyard funk, uber fruit forward, packed with minerals. A richer style Cru Bojo, so allow some air to blow off the VOCs. Fun and funky. Day 2: a little less funk and more ripe cherry cola. Delicious. — 16 days ago

Jay, Josh and 2 others liked this
Jay Kline

Jay Kline Influencer Badge Premium Badge

I’ve been meaning to try these wines

Pierre Paillard

Les Parcelles Bouzy Grand Cru Champagne Blend

David T
9.3

Happy Thanksgiving Eve! 🍁 🦃 🍽 🎃

On Thanksgiving Eve, I bake the Pumpkin Pie. Mine is done with clove which gives it better complexity and a deeper flavor. It’s the only one I’ll eat now.

Turkey is busy soaking in brine.

Beautiful nose of bruised apple and yeastiness.

The mousse is gorgeous with micro oxygenation. Bruised apple/Bosc pair, sea spray, beautiful mid volcanics, powdery chalkiness with amazing lively acidity & smartly polished.

Over delivers its price point of $39.99.
— 9 days ago

Neil, Jeff and 34 others liked this
David T

David T Influencer Badge

@Sharon B And, you as well. Stay safe in our Covid nuclear winter. 😱🙏🏼
David T

David T Influencer Badge

@Eric As much as I’d like to take credit for it, I have to give to Marie Callender's. I’d did make crust for my pecan pie last weekend. Just not when I have to do all the prep & cooking for Thanksgiving. Enjoy a great Turkey Day.
Eric

Eric Premium Badge

You as well @David T

Pierre Brisset

Bourgogne Pinot Noir 2018

Nose is sweet cherry fruit.

Palate is delicious sweet cherry fruit. Some cherry licorice. Nice spice element. Some sour cherry.

Bought from fass selections
— 5 days ago

Severn, Andrew and 3 others liked this

WillaKenzie Estate

Pierre Léon Yamhill-Carlton Pinot Noir 2015

Nose was super-candied cherry right out the gate and then got a little shyer with air. The cherry got a bit deeper and sultry, accompanied by a gorgeous and increasing moist gravelly earthiness and a bit of spice. Not heavy, but surprisingly extracted in the mouth, with a lot of tannin. Very savory and long, with a growing bitter note in the finish. Better with food than a solo sipper. — 11 days ago

Ira, Ron and 15 others liked this

Pierre Matrot

Meursault-Perriéres 1er Cru Chardonnay 2002

My best bottle so far, with none of the oxidation present in some previous bottles. On the nose: soft lemon, honey, a touch of oatmeal. On the palate: fantastic acidity, lemon and apple, honey with a distinc mineral core, and a soft smoky character. Fantastic showing. — 6 days ago

Peter C
with Peter
Severn, S.R.Alexander and 8 others liked this
Peter C

Peter C

Wow! This was amazing!
9.5
Aravind A

Aravind A Premium Badge

Yeah, I can only hope my final btl is this good!

Pierre Brisset

Cuvee Cassaneas Bourgogne Blanc Chardonnay 2018

Lyle Fass
9.4

Wow. What a wine. So mineral. Confectionary. Wet stones. Cotton candy. Floral. So juicy, mineral, complex. Rocky. Chassagne vibe. Super high toned. Not really a formal note. So deep. Just incredible. — 8 days ago

Severn, Andrew and 13 others liked this
PS Michaels

PS Michaels

Unreal QPR!

Pierre Moncuit

Millésime Grand Cru Brut Blanc de Blancs Chardonnay Champagne 2010

Dan R
9.4

Smoking good and drinking great! Very fresh, energetic, good cut and excellent definition. This has citrus fruit in abundance, with some floral notes and a kiss of honey on the finish. Hard to put this down, very attention-grabbing in that sense. All in all a solid value for this level of quality, as well. — 25 days ago

Josh, David and 4 others liked this