John Tan

9.3

Bar á vins in Dijon. Sweet fruit nose. Palate of sweet fruits, spice and finishes with slight bitterness (amer). It’s a wine that takes a bit of time to love, but it’s not hard to love afterall. — 6 days ago

Severn Goodwin

9.5

NV; Night Cap.
Nose has intense mashed ripe fig, crushed black cherry, decayed rose, old tar, German anise candy and mulled blackberry wine.
Palate has black pepper laced cherry, old licorice, very ripe cherry juice, dusty tanned leather and 16 Italian herbs I likely cannot identify... — a month ago

TwiLea Fletcher

8.9

05/25/22
We are NOT the trouble makers…. Jeffrey.
Sharp…. I say let it open. And get me a steak. — a month ago

with Sandy, April and 1 other

Douglas Frye

9.3

Had with pasta with red sauce. Beautiful pairing full of flavor. Love this wine. — 6 days ago

Kang Bryan

9.3

With Jason and team Korea. — 15 days ago

Ben Ogle

9.7

2019, a little saline — a month ago

Edward

9.2

2015 in May, 2022. Dark berries and smooth tannins. Wonderful. — a month ago

David

9.2

Dark red cherry in color,medium bodied, smells like tobacco and dark ripe red fruit. Tastes like tart ripe cherries, dried apricot, tobacco, nicely rounded acidity. Really great. — 12 days ago

Timmer McCarthy

9.4

Off on the next adventure, first stop in Alsace but still need to finish off the straggler US bottles, love this stuff! — a month ago

with Laura

Katie

9.0

A great vermouth; easily stands on its own — 24 days ago