Absolutely a knockout. Last had almost 2 years ago and the time has been good. Decanted 1.5 hours, still fairly primary - would be a delicious one to age more, but so it goes. Aromatically incredible. So deep on the palate with that perfect refreshing note on the finish. Excellent pairing with fennel rubbed roast chicken, mushrooms cooked in the chicken fat, and oven fries with a tarragon aioli. — 3 months ago
Nice Cabernet Sauvignon. Powerful wine that must be consumed with steak or strong cheese. Quite good with filet mignon or strong American cheddar. No need to wait: ready to drink right out of the bottle. Well-made but unremarkable and expensive at $64 for what it is. — 5 months ago
Outrageous — 23 days ago
Dark fruit, earthy but lively and mineral. Great example but lacks the oomph to justify the steep price — 4 months ago
Steve Anderson
One of two bottles opened in honor of International Women’s Day a few nights back. This was terrific, although perhaps a touch Shedonistic for an Oregon Pinot. — 8 days ago