Todd Scurci

8.7

#kingstonwineco #mendocinowine — 2 years ago

with Annie

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

deeper color and darker fruit than what you would expect from #andersonvalley and #mendocinowine lovely blueberries and smoke on the nose. Excellently balanced acidity. #pinotnoir #duckhorn — 8 years ago

Heidi Harrison

9.0

Beautiful mushroom, earth, fennel seed, bing cherry, allspice @baxterwinery #mendocinowine #deedubcellar — 8 years ago

with Philip

Heidi Harrison

9.0

Smoky & mushroom in the front, bright cherry in middle, chocolate-cherry & black tea finish #andersonvalleywine #mendocinowine — 9 years ago

with Philip

Heidi Harrison

8.9

Fresh, raspberry, dk cherry, blackberry, cedar, orange peel, baking spice, still young, needs 1 hr+ decant @knezwinery #deedubcellar #mendocinowine — 9 years ago

with Philip

David Kline

9.0

Solid Mendo chard in a ripe style with petrol-butter and baked Burbank Russet. Pronounced lily and marigold. Asparagus and almonds on the nose. Medium mouthfeel with yellow apple, lemongrass, cornmeal, dry cider, lemon oil, saffron, sage, orange zest, tangerine pith, and a hint of lime and merengue. Not as dessert as this description implies, nor as tropical. Good restraint and a chalky-mineral-earth-force. #mendocinowine #mendocino #chardonayday #chardonnay #chardday #andersonvalley — 9 years ago

with Courtney

David S. Lopez

8.9

Very good. 7$ at Grocery Outlet Bargain Market (supposedly $25 MSRP) #grocerystorewine #chardonnaywine #mendocinowine #mendocino #whitewines — 2 years ago

Heidi Harrison

9.1

Light, pretty w/dk cherry, raspberry, cocoa powder, cedar, eucalyptus, orange zest, and baking spice @Toby Hill @phillipshill #mendocinowine — 8 years ago

with Philip

Heidi Harrison

9.2

#oppenlander #mendocinowine #deedubcellar Tasting beautifully right now, soft and luscious. — 8 years ago

with Philip

Heidi Harrison

9.1

Sturdy but pretty, beautiful with Ratatouille, roast chicken, and herbed potatoes #mendocinowine #anthilllfarms #deedubcellar — 9 years ago

with Philip

David Kline

9.0

Orange blossom honey, minty cedar, camomile tea and phyllo nose. Pineapple, baked, yellow apple, clove, yellow raisin, baklava, sweet curry, mango chutney and pear tartlet. For a late harvest, this still surprisingly maintains a delicate side and doesn't get too viscous or sticky. #riesling #californiangold #andersonvalley #mendocinowine #mendocino #lateharvest #dessertwine #cawine #Navarrovineyards — 9 years ago

with Courtney

Heidi Harrison

9.1

Cherries, cassis, orange peel, cedar, eucalyptus, wet leather; salty, coastal, lean finish, 1+ hour decant @Toby Hill #mendocinowine — 10 years ago

with Philip

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.6

Medium ruby red, I'm not fond of the nose, a little volatile and a little funk, bright red cherries, cranberries and bay leaf. Chewy tart tannins, lacks polish or age or both. Still, cool to find #carignan from #mendocinowine — 10 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

I’m a #garnacha #winegrower and this rocked me. #grenache #gsm #syrah #mourvedre fresh and spicy #mendocinowine #mendocino — 6 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

Brutal. Better than most. #syrah #coolclimatesyrah #coolclimate #mendocino #mendocinowine #california — 6 years ago

Heidi Harrison

9.0

Beautiful w/ our Oregon Coast picnic of apples & Camembert @Toby Hill @philipshill #mendocinowine #deedubcellar — 8 years ago

with Philip

Bonnie Chu

8.8

#mendocinowine Syrah, Grenache, barbera $17 ➡️ $14 — 8 years ago

Heidi Harrison

9.0

Cherry, orange zest, mushroom, earth, brown spice, 2-hour decant #andersonvalley #mendocinowine #anthillfarms #deedubcellar — 9 years ago

with Philip

David Kline

8.4

Not much acid up front or middle but a little trailing. Lime, water chestnut, acorn, tropical with old apples, heavier plum flesh, green grape, candied lemon, star fruit, lychee with a dried lemon pulp and chalkboard tendency. Probably just a little past it's prime, and sagging in the middle like an old guy. #sauvignonblancday #sauvignonblanc #mendocinowine #cawine #whitewine #beblancadonk — 9 years ago

with Courtney

Paco Suro

8.6

A bit flat on the third act. Love #mendocinowine — 10 years ago