#1

Pisoni Vineyards

Estate Santa Lucia Highlands Chardonnay 2020

Moving out of Columbia, SC with my #1 supporter! — 11 days ago

Thomas Sorbo
with Thomas
Thomas and Paul liked this

Alois Kracher

No. 1 Traminer Trockenbeerenauslese 2000

Nouvelle Vague TBA #1 Traminer — 4 months ago

Shay liked this

Alphonse Mellot

La Moussière Sancerre Rouge Pinot Noir 2023

Above average but maybe not the #1 choice at $80 a bottle. Lots of green and yellow pear. Limestone. Pairs great with oysters. — 8 months ago

Argyle

Extended Tirage Willamette Valley Sparkling Blend 2012

The Argyle extended tirage is always fantastic. Bottle #1 of 10th anniversary lineup — a year ago

Michael liked this

Louis Roederer

Collection 244 Brut Champagne Blend

244 Collection- #1 or WOTN in our small (3) Flight Tasting…Really good now & lots of life ahead 🍾🥂👍🏻👏🏻Cheers
Louis Roederer NV Brut “Collection” Flight Tasting: 242, 243 & 244
June 29, 2025
— 20 days ago

Zach, Tom and 15 others liked this

Gavalas Winery

Aidani Dry White Blend 2024

Santorini Wine Tasting -#1 Very light and refreshing — 3 months ago

Hewitson

Gun Metal Riesling 2015

2015 MAG. such a fun bottle. bone dry with a little grapefruit and paperwhite flower. great example of why south australia is my #1 place for riesling now — 5 months ago

Peter Zemmer

Alto Adige - Südtirol Pinot Grigio 2022

Called Gruner. A $7 PG that was my #1 and the group #3. Took this home! 😝 — 2 months ago

Dave, Lyle and 2 others liked this

Château d`issan

Margaux Red Bordeaux Blend 2019

Somm David T
9.1

The US is now their #1 export market. You would be surprised at what some producers spend on labels. It is more than you think. All those countries, languages and different requirements for what needs to be written on them.

I think this is in a dumb faze or just closed down.

The nose is muted and not all that revealing. Soft blackberries, dark cherries, black raspberries, strawberries with powdery raspberries. Clayish soils, some clove, dark earth, very light herbs, notes of baking soda, sandalwood and dark withering flowers.

The palate is a little flat..showing stubbornness. Ripe but dullish; blackberries, dark cherries, black raspberries, strawberries & raspberries. Dry clayish soils, dry top soil, limestone minerals, dark spice, clove, dark, rich earth, very light herbs, notes of baking soda, sandalwood that falls into cedar, soft tobacco with dark withering flowers and violets, its acidity is very good, the finish while balanced, polished, somewhat elegant, lacks some complexity today and lasts a minute.

I would reserve a full assessment of this one tasting it again in 5+ years. It is in need of further evolution.
— 3 months ago

Jay, David and 10 others liked this

Wrath

San Saba Chardonnay 2020

Bottle #2 from the LB chardo mystery case….one of those super heavy chard btls…much better than #1, a ton of flavor, heavy on citrus & honey, not offensive in any way, but at the same time a little too up front on the palate, not much restraint. Stands up well to strongly flavored dishes. NB: open btl does not age well! — 10 months ago

Paul liked this