Big fan! Plenty of hops and just the right amount if citrus to make it an easy drink w/o a bitter finish — 4 years ago
Waited a bit to get spooky with this one! Boo! Orange sourdough, caramel glass, cinnamon-chiles, cardamom, and cedar with dark brown sugar, dates and molasses. Fly agaric lacing does the micro polka on the glass as mystic swirls of smoke trace spirals from the cream colored top to the surface skim. Cinnamon leads the gourd charge, sweet potato follows, pepper and black raisin buttress those initials, while darkened caramel fills the void of clove, burnt candy and BBQ blood orange before swisher cherry sweetness.
.
.
#shipyardbrewery
#shipyard #mebeer #mainebeer #mainelife #shipyardsmashedpumpkin #shipyardsmashedpumpkin #pumpkin #pumpkinbeer #pumpkinale #ale #beer #biere #bier #cerveza #cerveja #seasonalbeer #beerisflavored #shutupaboutpumpkinbeernottastinglikepumpkin — 6 years ago
Ice cider- pink lady intensity — 9 years ago
The best Pumpkin Beer I've had in a long time. Stout with a hint of Pumpkin! — 12 years ago
Tried this while Axe Throwing because they had it on tap and it was absolutely delicious. Definitely want to have again. — 2 years ago
Chocolate and vanilla all day. Shocker, lots of bourbon notes. It actually tastes like a slightly boozier version of Founders Backwoods Bastard, despite being a stout and not a scotch ale. Will let this one age another year or two before I have the next bottle. — 7 years ago
Wow. So funky. Tons of flavors. Tart fruit and cheesy. Really enjoyed this. — 9 years ago
Amazing seasonal brew, it's got all the flavors you are looking for. — 10 years ago
Pumpkin pumpernickel pumpkin spices, caramel, vanilla, valerian root. Complex. — 11 years ago
I am absolutely loving these south hill ciders. So fresh and so clean. Nice sweetness on this one but tastes like apple, apple skin, a hint of pear actually, and a bit of citrus. So tasty! Batch 1701 — 6 years ago
Certainly not dry but clean and crisp leaving no lingering sweetness in the tongue. Quite simple, all apples but the finish is Granny Smith skin. Wonderfully refreshing. — 9 years ago
This is delightful and barnyard-y and so bright it'll make your lips pucker a bit. Notes of lemon, hay all stacked up on the frame of some gorgeous apple aromas make this one of my favorite ciders from one of the best producers in the US. All fruit is wild-foraged in this blend of feral apples and pears. — 11 years ago
Josh Morgenthau
The good stuff — 2 years ago