Mark Rosse

9.3

Very nice Sonoma Coast Chard. — a month ago

Jess

8.9

Pale-medium ruby color.
Aromas of ripe black cherry, floral, soft spice.
Dry. Flavors of black cherry, anise, floral, black pepper. Light, smooth tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 7 months ago

Ginnis Tonik

9.3

Nose is like toasted sesame! Tangy and funky. I love dry reislings and this doesn’t taste like anything I’ve had before which intrigues me. — 4 years ago

Jason Phillips

9.3

Outstanding blend. Great balance. Thoroughly enjoyed with Musakhan Roasted Eggplant and tomato risotto at Davis Estate. — 3 months ago

Michael Pearson

9.5

Non alcoholic — 3 years ago

Max Conrad

8.9

Textbook smoky, farmyard character on the nose. Nice light tannins, strawberry flavours. Could have more oomph or suavity, but lovely NZ Pinot character for the price. — 3 years ago

Daniel P. Drake

9.1

Friday night and the wine of the evening is the 2018 Glover Family Vineyard Zephyr Pinot Noir. This is from Marlborough New Zealand.

On the nose there is chrrry, raspberry, cranberry, clove, spice, herbs, rose petals, faint oakand earth.

On the palate is juicy red fruit, cherry, raspberry, strawberry, clove, mushroom and a nice earthy feel.

This wine is medium bodied that has good tension and a smooth mouthfeel, medium + acidity and medium to medium + fine tannins which leaves you with a long fresh red fruit finish. Have a great weekend and please be safe and healthy. Nostrovia! 🍷🍷🍷🍷 — 4 years ago

Ashley Michelsen

10

Deep red. Complex. Cherry. — 4 months ago

Jason Brater

9.1

This is a LOT of wine for the $. Wow. Delicious. — 2 years ago

S.S. Mandani

9.2

After-rain, dewy, Florida grasslands fragrance, meant in the best way possible 😂

Fresh river zephyr.

Slight effervescent quality, dancing on the tongue. Enjoying the salinity balanced with acidity. Notes of pear, mango, nectarine, and chalk. Nice chew to it, which is always sort of an intangible I can’t quite nail, but enjoy quite a bit — 3 years ago