Will De Graaf

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 2022

Current release. Still need much time in the bottle, but will show well in about a decade. — 20 days ago

Tom, Peter and 10 others liked this

Château Gruaud Larose

Saint-Julien Red Bordeaux Blend 2001

#AgedWineTuesday

Dark ruby in color with a reddish rim. Doesn't show much age.

Beautiful nose with red and black fruits, chocolates, tobacco leaf, vegetables, forest floor, black tea, earth, coffee, herbs, spices, black pepper and wildflowers.

Full bodied and soft with medium acidity.

Dry on the palate with blueberries, cherries, black plums, currants, oak, light chocolates, coffee, mushrooms, licorice, tobacco leaf, earth, herbs and spices.

Long finish with fine grained tannins and tangy raspberries.

This is a gorgeous 24 year old Cabernet Sauvignon based Bordeaux blend from Saint Julien. Rich and elegant. Spicy and very complex. Nicely balanced with a nice mouthfeel.

Drinking at its peak now, and will continue to drink nicely in the next 10 years.

A great sipping wine that is so much fun to drink by itself.

A blend of 60% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc and 3% Petit Verdot. Aged in (33% new) French oak barrels for 18 months.

13% alcohol by volume.

94 points.

$150.
— 3 days ago

Dave, Ira and 12 others liked this
Doug Powers

Doug Powers

Nice pull @"Odedi"!!
Tom Casagrande

Tom Casagrande Influencer Badge

Very nice!

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 2005

Pretty much the same as the Pavillon Rouge , ruby garnet core and garnet ruby rim. This is quite serious and classic , with blackcurrant , grafite , blackberry , mineral hints, oyster shell and cedar . The tannin is still quite grippy and a little drying , quite fresh acidity , dry spice and grafite tinged finish of good length . Mineral , grafite , oyster shell finish . Needs a little more time to integrate the tannins , but it’s promising and classic in style . Better in 5 years and will last well a further 10-15 . — 20 days ago

Dave, Tom and 12 others liked this
Somm David T

Somm David T Influencer Badge

Still have a couple bottles of this amazing producer that RP frowned on in early reviews. Always struggled to imagine this producer missing in 05. Cheers! 🍷

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2021

Bright medium ruby , quite thin violet rim . Quite discreet and fine, reserved on the nose . Red cherry , cassis , mineral tinged blackberry, after a while pomegranate. On the palate this is very detailed and precise , great freshness and with more red fruit, cherry , red plum , blackberry , wet slate , saline oyster shell with very fine tannins . Long mineral finish . Very young obviously but incredibly elegant and fresh . Will need time , this closed up quite a lot after time in the decanter . Better in 10 -15 years , will last well a further 10-15 . Incredibly promising . — 17 days ago

Tom, Vino and 16 others liked this
Dave

Dave

Wow! 👀
Bob McDonald

Bob McDonald Influencer Badge

@Andrew Cullimore You’ve certainly had many of the Tuscan stars Andrew.

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 2009

Medium deep ruby , quite thin garnet ruby rim . Cassis , blueberry , blackberry , iris , pain grillé. On the palate this is quite dense and rounded , with more dark fruits , cassis , blackberry and a savoury , saline seaweed tinge on the finish . Fine but noticable , sweet tannins , and fresh acidity , quite rounded and richly fruited but very balanced . Good length with grafite , mineral and creme de cassis . Polished and quite decadent but all elements very balanced . Just drinkable now with time in decanter , really fruit driven still, but will improve well over the next 10 or more years and last well a further 10-15 . This shows some of the ripeness and exuberance of 2009 paired with the flamboyance of Mouton , makes for quite a pairing a very promising future ahead. — 13 days ago

Tom, Ira and 13 others liked this

Caymus Vineyards

Special Selection Napa Valley Cabernet Sauvignon 2012

I haven’t had this wine in a long time, but the first sip reminded me why I liked it and probably purchased in the first place. The 2012 is in a great place right now and will probably remain there for the next decade +. Lots of dark fruits but nicely balanced with a hint of tartness that gives this a rounded flavor profile. Very enjoyable. — 2 months ago

Rob liked this

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 2014

There is a vibrancy you noticed right away with a fine bead of bubbles. It is quite youthful and a few years of aging will help the wine meld together a bit better. Drink it now if you need to as it won’t disappoint. — 11 days ago

Scott@Mister, Andrew and 5 others liked this

Penfolds

Bin 389 South Australia Cabernet Shiraz 2019

Deep, dense red-purple hue. licorice, toasty oak, and subtle mocha notes. Dark fruits like blackberry and plum are noticeable, but it's more restrained than overtly fruity.
full-bodied, with sultry dark fruits (black cherry, plum), dark chocolate, licorice, and spice. Can’t wait for at least another 5 years before I try this again. Didn’t feel too you but feels like it will be better with age.
— 7 hours ago

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 1999

Medium deep garnet core , medium wide garnet rim . This shows very well still with some sous bois , dried herbal hints and cherry . On the palate this shows good freshness , red cherry again, freshly cut herbs , touch of tobacco and black tea . Balanced acidity and lightly dusty but resolved tannins . Good length and presence on the palate , with enough fruit still , good balance and a black tea stained finish. This is at peak , and will probably stay here for a few more years , so no immediate rush, but is unlikely to improve further . — 17 days ago

Tom, Rob and 12 others liked this

Château Pichon Longueville Comtesse de Lalande

Pauillac Red Bordeaux Blend 1998

Bordeaux aromas and like opening the wine game box 😋
Still fresh colour and some tobacco and pencil shavings on palate.
Good claret that will improve further
— 2 months ago

Dave, Tom and 4 others liked this