Paul J

9.3

Magnum. PnP. Dark red color. Dark cherries and leather on the nose. Fairly sweet wine with the fruit more prevalent than anything else. Medium plus depth and medium minus finish. Good BBQ pairing. — 13 days ago

with Brooke

Mark S.

9.0

Yeast nuts, citrus. Good taste. G.H. von Mumm Brut Champagne Blend @1300/G, Tamay, 250704 — 14 days ago

Bas H

9.0

Doet het heeeel goed bij asperges! — a month ago

Doug Powers

9.1

This is clearly mature, but great balancing acidity has kept this very lively, Spatlese off-dry sweetness, long, lingering finish, quite fine!! — 3 months ago

with Jim

Lyle Fass

Founder Fass Selections

9.5

Outrageous nose of peach, apricot, flowers galore and so perfumed. Elite hand lotion. Yes! Citrus, green tomato and honey. Certifiable freak show. Just glorious. Unreal palate. Such cut and precision and killer acids. Inner mouth florals are stunning and the balance is off the charts. Amazing purity and clarity. I love how the sugars just adds textures and roundness. Brilliant and rocking now but will age 30+. — 8 days ago

Roberto Carli

9.2

The only one on a good horizontal lineup that I wouldn’t pick blind , but good. Leaning into Chablis territory with leesy creaminess and maybe some oak, but still has a pleasant rounded herbal nose (artichoke, succulents)  and comes together in a pleasantly balanced, rounded tone  — a month ago

Jeremy Shanker

Sommelier at RN74

9.1

Getting better and better — 2 months ago

Matthew Cohen

9.3

Nose: hints of tropical flowers.

Palate: tropical fruit. Seems like a bit of rs. Lovely. Candied pink grapefruit. — 16 days ago

Boris Mathiszik

9.0

New vintage of one of the rare really dry Rieslings the way they are made in Germany. Difficult to find state side. — 9 days ago

Peter Sultan

9.0

Just very nice Sauvignon Blanc done right, veers more towards a very good Alsatian Pinot Blanc & definitely away from NZ sb. Always impressed w this makers entry & estate level bottlings. — 2 months ago