Tobacco, leather, oak, pepper; dark fruits. Really good. Lots of tannin that will soften with age. — 7 months ago
Kevin had this a year ago
Bacon fat, savory, — 2 months ago
Super good and interesting. The red grapes come through quite a bit. Good acid. Apples. Some red fruit. — 7 months ago
Effervescent. Big acid. Red fruits. Some herbs. — a year ago
Kevin had this 2 months ago
Kevin had this 4 months ago
Fine. A little flabby. Missing the classic notes of Chianti. Decent for $15. — 10 months ago
Kevin had this a year ago
Kevin Mullally
Spicy, peppery, really great with pizza and more — a month ago