Oak intermingles nicely w cherry sweetness. Red-orange color is perfect. Strong aromas delivered in richness. Thought I was a white wine person, but the balanced, sweet freshness of a port is becoming my new favorite indulgence — 24 days ago
Brief notes. Another excellent example of Pinot Noir from the Applejack vineyard. Red fruited with strawberry and cherry. Definitely more fruit driven than the Wombat Creek which has more whole bunch in the ferment. The differences are more in wine making technique than in terroir I feel. Sexton possibly a bit of each. — 2 days ago
browner colour, smells of burnt caramel, apricots, amber honey - very syrup-y. not as sweet as the other port. tastes like raisins, maple syrup-esque. tastes similar to the maple syrup taffy/lollipops. not as fruity as the other port. after chocolate the flavours are softened and honestly not as sweet — a month ago
burnt red translucent appearance, strong whisky bouquet, flavors of honey with sweet ripe red grape and plum — after trying a dark chocolate, tasted nutty and smooth; buttery — a month ago
very tasty heavy body. Great pair with sweet desserts — 20 days ago
Delicious balance, curry night with Audrey’s — a month ago
Doug Powers
Very bright fruity, still quite primary, spirit well-integrated as well, lovely balance, medium-long finish, very good, albeit still quite youthful!! — a day ago