romo

9.4

Connecting with the brothers. 9.5% Kabinett drove me to the cheese plate, and to fill my red cup generously. — a day ago

Pooneet K

9.0

At first thought this would be higher. It as it warmed and opened actually lost some of the acid that was keeping it balanced and became a bit too sweet. Still a very nice food pairing, and very classically mosel. Only 8.5%. — 8 months ago

Lyle Fass

Founder Fass Selections

9.5

Not as nervy as the 20 and shows the vintage in that it’s more baroque. It’s still crystalline and pure with freshness, electricity, finesse and depth. Just lacks the edge of the 20. — 2 years ago

Eric Hoepelman

9.2

@Kay Delectable
This wine is Auslese — a month ago

Victor Charcan

9.2

Displaying youth with a expressive nose of white flowers (elderflower, almond) and honey. Delicious and crispy mouth, fine acid and length. — 8 months ago

Wes Hough

9.0

At Bord’eau in Colmar — 2 years ago

Thien Bui

9.0

Honey and spices we’ll made — 3 months ago

Erik Longabardi

9.4

Like a flagrant foul, this hits hard. Get it from the legendary @Lyle Fass Germany is now. Hopefully in the future too. But Switzerland is right behind. — 4 months ago

M.T. Sritharan

9.0

Pinot Gris loved! — 9 months ago

Todd Scurci

9.0

#zweigelt — 3 years ago

with Annie