Holy shit this is good. Chetillons magic. — 8 days ago
A stunner. The way Zinfandel should be made. — 8 days ago
Medium deep ruby , narrow, ruby rim . Quite juicy , blackberry , blackcurrant notes , touch of grafite, oyster shell and violet . On the palate this is quite juicy with ripe dark fruit , cassis , grafite tinged blackberry , good fresh saline tinged acidity and rounded fine tannins . Decent length too . This is drinking well but is still quite fruit focused , not much in the way of development, will continue to show well over the next 10 years — 8 days ago
Lots of red berry fruit, earth, spice & rose petal — 3 days ago
Watermelon, cranberry acidity, charming. Opened up beautifully after 4 hours — a month ago
Lyle Fass

Founder Fass Selections
Absolutely killer out of the bottle. On the 23 now and this is in the perfect spot. So opulent yet chiseled and such precision. It’s silly his beyond Bourgogne Blanc this is. Nose almost like Chablis. Unreal purity and balance. Chewy, dense and concentrated but a lemon drop quality and unreal structure. This has a decade left in the tank. What a finish. The minerality abounds. — 3 hours ago