In the heart of the Chianti lies Estate of Sette Ponti, 15 miles northwest of the city of Arezzo, past village of San Giustino Valdarno. Has 10% Merlot, aged in French Allier barriques, deep Ruby with red fruit aromas and floral notes. On the palate blackberry, plum and cherry flavors with blossom notes, spice and fine integrated tannins. Good balance, long finish ending with some oak and mineral tones. Nice! Will age a bit! Tasting well now! — a day ago
One of the best village wines in the biz, and 2021 is already drinking beautifully, quite different than the richer 19 and 20’s, but soft, pure and seductively elegant with amazing transparency and detail, and a liquid velvet texture. Last sips were the best. Love these wines! — 3 months ago
Great QPR — 8 months ago
Pnp beauty, completely open and giving wafting a distinctive Roumier raspberry and rose petal laced whole cluster perfume with a seductive and seamless palate with fine grained tannins and a long mineral inflicted finish. So much more accessible than 21’s right now which are far more closed and reductive. Last glass a couple hours open was just perfect Burgundy. Village at its finest. — 2 months ago
Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of ripe berry fruit and spice. On the palate flavors of ripe cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Very Nice! — 7 months ago
Lyle Fass
Founder Fass Selections
Stunning aromas of mid season cherry, some malted milk balls, gorgeous earth aromas and a firm mineral background. Really lovely pointed spice as well. Really expansive and so crystalline as 19 can be. So opulent in the mid palate but also allied with terrific energy and freshness. Luscious cherry fruit with great tang and chewiness Long, winding finish with even a bit of citrus Really gets to every nook and cranny. Superb stuff. Wow. — a month ago